About - AFS Kitchen
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Amenities and More
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Quick bite
- Small plates
- Vegetarian options
- Wine
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Atmosphere
- Casual
Top Reviews
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There’s not many West African restaurants where I live on the west coast, so decided to try take out from here during a layover in Indianapolis. This was my first time ever trying West African cuisine, and it felt like unearthing a treasure chest 😆. I’m in love with the bold spices (scotch bonnet?) and bases (hints of an umami seafood-y base?) in the stew (it was unexpectedly spicy and oily for me as a first timer but I love it all the same!). I got the pounded yam (iyan) with okra stew (okro/alasepo) with beef and goat. Was really eager to try the texture of the iyan, and it’s perfectly soft but stretchy. Now hoping I can find similar restaurants back home where I live 🤔. It’s a really unique flavor for me.
Very good food and superb service with limited staff. The space can do with better cleanliness though.
Absolutely horrible delivery experience. They called us AFTER the food delivery time to ask what they could substitute. Over an hour after ordering they still hadn't completed the food. Then someone that worked there called to argue with us when we cancelled the order when it was over 75 minutes since we placed the order and they weren't ready to give it to the delivery driver. We literally sought out a West African restaurant to try and their dismal service ruined our dinner. Shameful.