Azle Cafe

Barney Ferrell

2 months ago

★★★★★

Waitress was great, but waiting a hour and 20 minutes for a hamburger steak and chicken stripe basket and having to get our food togo was not okay with me. Was our first time and our last! It wasn't busy maybe 4 people already eating when we walked in.

Calypso Smith

Edited 3 months ago

★★★★★

Update: Sabrina the owner let me have a vine of her Devil's ivy! As a plant lover do you understand what she did? She gave me a piece of her history and her restaurants history. It gave me goosebumps just now. This is powerful because I felt loved. Today is the 7th day since I moved to the area and the 3rd time I have been here. I think I kinda of freaked them out because I wanted my food in togo containers because I wasn't expecting to finish it all. They made it clear that not how they served people and they would put my food on a regular plate. I knew exactly why they reacted the way they did and I appreciate it. The food was delicious 😋 the favors were just satisfying my tongue so much. And they use a different type of bacon, its thick and crunchy and savory. You can roll it around your tongue tasting the freshness of the meat. I thought, this has to be local! Everything was good. The staff was friendly. There was a young man bussing tables and filling drinks, which is such a great thing to see. Overall my experience was enjoyable and I encourage all to visit the Azle Cafe.

Jack Troxel

4 months ago

★★★★★

Don't blink or you will miss as your driving by the high school. We found it and absolutely loved it. I had the 3-egg omelet (pick up to 5 ingredents) with toast & hash browns. It was really good and hot off the griddle. Wife had a egg & meat sandwich w/hashbrowns and said the biscuit it was on was definitely homemade. Ashley was a great waitress and attentive to our needs. Prices were really reasonable.