| Item | Description | Price |
|---|---|---|
| Amritsari Channa Masala | Spicy chickpeas cooked on a slow rage with onion tomato sauce and chef preferred pomegranate seeds. | $10.00 |
| Baby Corn Manchurian | Crispy baby corn tossed with tangy spicy sauce. | $10.00 |
| Butter Chicken | Boneless chicken cooked in atomato, cashew based curry flavored with fresh coriander. | $13.00 |
| Chapati | — | $1.50 |
| Chettinad | Mutton in thick brown curry with selected South Indian spices, finished with condensed coconut milk. | $14.00 |
| Chicken 65 | Signature dish - many different stories about it's name, but who cares, we just eat it. | $12.00 |
| Chicken Biryani | One of our signature dish Hyderabadi style chicken dum biryani with premium basmati rice and chefs special spices. | $12.50 |
| Chicken Chettinad | Chicken in thick brown curry with selected south Indian spices, finished with condensed coconut milk. | $13.00 |
| Chicken Fried Rice | Premium basmati rice stir fried to perfection in Indo-Chinese style with chicken. | $14.00 |
| Chicken Pepper Fry | Succulent and bursting with bold peppery flavors the chicken pepper fry is an Indian feast. | $14.00 |
| Chicken Tikka Kathi Roll | Indo-American style wrap, stuffed with chicken tikka, sautéed in special xpress sauce. | $12.00 |
| Chicken Tikka Masala | Boneless pieces of chicken cooked in hot tomato base and flavored with fresh Indian herbs. | $13.00 |
| Chili Cheese Chicken | Boneless chicken cooked with stir peppers and onions topped with cheese and slowly melted in oven. | $14.00 |
| Chili Paneer | Cubes of paneer cooked with hot Indo-Chinese sauce. | $11.00 |
| Curd Rice | — | $4.00 |
| Dal Makhni | Black lentil and red kidney beans cooked in slow fire, tempered with freshly homemade ground spices. | $10.00 |
| Dhaniwal Chicken Korma | Braised chicken in cashew, caramelized onion based curry with fresh coriander. | $13.00 |
| Egg Biryani | Premium basmati rice slow cooked over a low flame to perfection with boiled eggs. | $11.00 |
| Egg Fried Rice | Premium basmati rice stir fried to perfection in Indo-Chinese style with mixed vegetables and eggs. | $12.00 |
| Egg Kathi Roll | Indo-American style wrap, stuffed with eggs, sautéed in special xpress sauce. | $11.00 |
| Extra Rice | — | $2.50 |
| Fish 65 | Irresistible melting spices. Small pieces of tilapia fillet marinated with southern spices. | $11.00 |
| Fish Pulusu | Authentic recipe cooked with tilapia fillet with traditional Indian spices. Mom made recipe. | $12.00 |
| Garlic Naan | — | $3.00 |
| Goan Fish Curry | Fresh tilapia fillet cooked in coconut milk with a hint of lemon juice. | $12.00 |
| Goat Biryani | — | $14.00 |
| Gobi 555 | For all the spice fans. Crispy cauliflower tossed in spicy garlic sauce. | $11.00 |
| Gobi Manchurian | Crispy cauliflower tossed in tangy spicy sauce with Chinese inspired flavors. | $10.00 |
| Godavari Gongura | Spicy mutton cooked andhra style with a touch of the fresh gongura (red sorrel) leaves puree. | $14.00 |
| Godavari Gongura Chicken | Spicy chicken cooked andhara style with a touch of fresh gongura (red sorrel) leaves puree. | $13.00 |
| Gulab Jamun | — | $4.00 |
| Kadai Chicken | Chicken sauté with onion bell peppers in tomato and onion sauce flavored with coriander seeds. | $13.00 |
| Kadai Paneer | Paneer cheese sauté with cubed onions, bell peppers, tomatoes and special onion sauce. | $11.00 |
| Karaikudi Chicken Sukka | Karaikudi is a delight for foodies. Stir fried chicken at it's best with traditional karaikudi spices. | $13.00 |
| Karaikudi Sukka | Karaikudi is a delight for foodies. Stir fried mutton at it's best with traditional karaikudi spices. | $14.00 |
| Kerala Paratha | — | $2.50 |
| Kerala Shrimp Curry | Kerala with all its backwards and gorgeous coastline is obviously a fisherman's paradise. Great shrimp curry with coconut and onion base. | $13.00 |
| Lamb Biryani | A unique layered nawabi style dum biryani succulent goat price and premium basmati rice slowly cooked in sealed pot. | $13.00 |
| Madras Chicken Curry | A delicacy southern India tomato and coconut based sauce temperd with mustard seed and curry leaves. | $13.00 |
| Madras Curry | Goat or lamb curry, just like how mom makes it for sunday meal. Goes with everything. | $14.00 |
| Malai Kofta | Homemade vegetable and cheese dumplings simmered in creamy cashew gravy. | $10.00 |
| Mango Lassi | — | $2.50 |
| Methi Malai Chicken | Chicken cooked mildly with fenugreek leaves and traditional spices, finished with of cream. | $13.00 |
| Methi Mutter Malai | Fenugreek and green peas mildly flavored with whole spices and finished with hint of cream. | $10.00 |
| Moilee | Shrimp tempered with curry leaf, ginger and red onions soaked in coconut milk. | $13.00 |
| Naan | — | $2.00 |
| Paneer Kathi Roll | Indo-American style wrap, stuffed with paneer cheese, sautéed in special xpress sauce. | $11.00 |
| Paneer Makhni | Paneer cheese in a creamy almond sacue. | $11.00 |
| Paneer Tikka Masala | Paneer tikka shashlika with onion tomato sauce and cream with fry Methi. | $10.00 |
| Railway Egg Curry | Dhaba style egg gravy (anda curry). | $12.00 |
| Rasamalai (3 Pieces) | — | $6.00 |
| Rasgulla (3 Pieces) | — | $7.00 |
| Rose Milk | — | $2.50 |
| Samosa (2 Pieces) | Triangular pastry stuffed with spiced potatoes and green peas. | $3.50 |
| Shrimp Biryani | Premium basmati rice slow cooked over a low flame to perfection with shrimp. | $14.00 |
| Shrimp Chili | Batter fried shrimp tossed with special chili sauce. | $14.00 |
| Shrimp Tikka Masala | Shrimp cooked with blend of exotic spices plus creamy tomato flavored sauce. | $14.00 |
| Spl Chicken Biryani | Boneless chicken cubes marinated with chefs special spices, curry leaves and premium basmati rice. | $14.00 |
| Tellicheery Pepper Chicken | Freshly crushed black pepper, fennel, dry coconut, sundried chilies braised with chicken. | $13.00 |
| Vegetable Biryani | Marinated vegetables layered and cooked with chefs special secret spices and premium basmati rice. | $11.00 |
| Vegetable Fried Rice | Premium basmati rice stir fried to perfection in Indo-Chinese style with mixed vegetables. | $12.00 |
| Vegetable Kathi Roll | indo-American style wrap, stuffed with stir fry vegetables, sautéed in special xpress sauce. | $10.00 |
| Vegetable Korma | Seasonal mixed vegetables cooked with creamy cashews and seasoned onion based sauce. | $10.00 |
| Yellow Dal Tadka | Mixed yellow lentils tempered with jeera, red chilies and flavored seasoning. | $10.00 |