About - Black Pearl
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Amenities and More
Offerings
- Alcohol
- Beer
- Cocktails
- Hard liquor
- Private dining room
- Small plates
- Vegetarian options
- Wine
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Atmosphere
- Casual
Top Reviews
See All ReviewsBlack Pearl in Ponte Vedra is an absolute gem. From the moment we sat down, we knew we were in for something special — and it exceeded every expectation. We started with cocktails that were as creative as they were delicious. The miso Old-Fashioned made with Japanese bourbon was smooth, bold, and perfectly balanced. The recommended lychee cocktail with gooseberry accompaniment was light, refreshing, and beautifully presented. Both were unforgettable. For starters, we shared the king salmon tartare and tuna carpaccio with black truffle cream — each dish incredibly fresh, delicate, and thoughtfully composed. The truffle cream elevated the tuna carpaccio to another level. Our entrées were nothing short of spectacular. The Wagyu short rib was tender and rich, melting with every bite. The miso sea bass, paired with a broccolini salsa verde and silky sunchoke purée, was perfectly cooked and beautifully balanced. The pescatore with king prawns and hand-rolled udon noodles was both comforting and refined — a flawless fusion of Japanese and Italian techniques. Dessert continued to impress. The chocolate mousse with matcha was decadent yet balanced, and the yuzu salted caramel ice cream was bright, unique, and the perfect sweet finish. We ended with an affogato — not traditional, but elevated with Frangelico and an ice cream foam — a creative twist that left a lasting impression. Each entrée was perfectly paired with wines recommended by Mitchell. His knowledge of wine is something I have only experienced before during my tour of Tuscany — absolutely amazing. The pairings elevated every course and truly enhanced the entire dining experience. And we cannot say enough about our server, Cameron. Personable, knowledgeable, and attentive without ever being intrusive — he made the evening seamless and unforgettable. Black Pearl isn’t just dinner — it’s an experience. We will absolutely be back.
Had a really nice time here with my wife. The cocktails were excellent, the food was delicious and modestly portioned. We were able to fully complete our meals without feeling overly full. The atmosphere was visually stunning and great for a nice date night. One minor detail is that It can be a bit loud in the main dining area so expect to have to lean in and repeat yourself. Overall it’s a lively and tasty spot for a special occasion.
Last night, we celebrated our anniversary with a delightful dinner. The service was impeccable, and the food was simply extraordinary. I had the shitami drink, and we began with a very good charcuterie board. The sea bass and short rib were equally impressive, each dish bursting with flavor. To conclude our gastronomic adventure, we savored the creamy panacotta and the decadent chocolate mousse. My husband relished the panacotta, while I savored every bite of the mousse. It was an unforgettable dining experience that I highly recommend.