| Item | Description | Price |
|---|---|---|
| Alicha Kik | Split peas cooked in spices. | $23.95 |
| Banatu | Sega firifir, kitfo, and Ethiopian cottage cheese. | $29.95 |
| Beef Tibes | Lean beef meat cooked in home Ethiopian butter herbs, onions, garlic, jalapenos and rosemary and injera | $26.95 |
| Blue Nile Combo | Green chicken, qey wot, all echo beef, misir wot, alicha Kik, Ethiopian cottage, and cabbage. | $45.95 |
| Cabbage | Cooked cabbage in spices and herbs with carot and potato | $23.95 |
| Cafe Latte | — | $3.95 |
| Chechebesa | (sometimes called Kita Fir Fir in Ethiopia) is a classic breakfast dish that starts with preparing a batter that's fried to make a large flatbread called Kita. The kita is then torn into small pieces and is mixed with berbere and Niter Kibbeh spiced butter until it's a moist and soft mixture. | $19.95 |
| Chicken Tibes | Boneless Chicken meat cooked in herbs, onions, garlic, jalapenos and rosemary and injera | $24.95 |
| Chicken Wot | Chicken drumsticks cooked in spicy sausage and mixed with onions, ginger, Ethiopian butter, and berbere, served with hard-boiled eggs. (Ethiopian popular dish). | $25.95 |
| Cranberry Juice | — | $3.95 |
| Dry Tibes | Derek tibs is the version that's cooked dry, herbs, onions, garlic, jalapenos and rosemary and injera kind of like stir frying, but just with some butter in a pan and searing the meat until some pieces get crunchy. | $26.95 |
| Dulet | Lamb tripe and lean beef sautéed in a special blend of house spices, onions, jalapeño, garlic, and spiced butter. | $27.95 |
| Extra Injera | — | $3.50 |
| Family Combo | Doro wot, green chicken, kitfo, key wot, alicha tibes, miser, alicha kiki, cabege, gomen cottage cheese injera, feed 3 or more | $55.95 |
| Fish Cotolet | — | $25.95 |
| Fish Gulosh | Cooked in homemade red sauce (awaze). Ethiopian butter, herbs, onions, garlic, jalapenos, and rosemary, also injera | $25.95 |
| Foul | It is a stew of cooked fava beans served with vegetable oil, cumin, and optionally with chopped parsley, garlic, onion, lemon juice, chili pepper and other vegetable, herb and spice ingredients it come with bread. | $19.95 |
| Gas Light | Gas light consists of minced well done beef cooked in home Ethiopian butter herbs, onions, garlic, jalapenos and rosemary and injera | $26.95 |
| Geba Weta Tibes | Tender beef fried on open fire with onion, garlic, rosemary and awaze | $26.95 |
| Gomen | Collard Greens cooked with garlic, ginger, onions, and herbs. | $23.95 |
| Gomen Besega (Green Beef) | Lean beef cooked with , onions, tomato, garlic, jalapeños, rosemarie spnich, color green and injera | $25.95 |
| Green Chicken | Boneless Chicken meat cooked in herbs, onions, garlic, jalapenos, rosemary, spinch and injera | $24.95 |
| Hot Tea | — | $2.95 |
| Key Wat | Key wat is a traditional beef stew originating from Ethiopia. It's made with a combination of cubed beef, onions, garlic, tomato paste,, beef stock, oil, salt, pepper rosmary, berbere spices and injera | $25.95 |
| Kikile | Kikil is a mild stew type of dish typically made with lamb, Ethiopian butter herbs, onions, garlic, jalapenos and rosemary and injera | $27.95 |
| Kitfo Rare | Kitfo consists of minced raw beef, marinated in mitmita (a chili powder-based spice blend) and niter kibbeh (a clarified butter infused with herbs and spices). served with injera. | $27.95 |
| Lamb Tibes | Lean lamb meat cooked in home Ethiopian butter herbs, onions, garlic, jalapenos and rosemary and injera | $28.95 |
| Lamb Tibes Firefir | — | $28.95 |
| Mango Juice | — | $3.95 |
| Meat Combo | Qey wot, alicha wot, green chicken, kitfo, and Ethiopian cottage cheese. | $41.95 |
| Miniral Water | — | $3.95 |
| Misir Wot | Misir Wot is an Ethiopian lentil stew made by cooking lentils in clarified butter, ghee, and 'Berbere' spice blend | $23.95 |
| Ocra (Bamiya) | Okra, oil red onions, garlic, ginger, cardamom, jalapenos, minced and injera | $23.95 |
| Okra (Bamiya) | — | $11.95 |
| Orange Juice | — | $3.95 |
| Quanata Firfir | Dried beef cooked with onion, tomato, berbere mixed with injera. | $26.95 |
| Scrambled Egg | — | $19.95 |
| Shiro Wote | Ground beans cooked with onions, ginger, garlic, and berbere sauce. | $24.95 |
| Soda Drinks | Coke, Sprite | $3.95 |
| Spicy Beef Tibes | Lean beef meat cooked in home made sauce (awaze), ethiopian butter, herb, onions, garlic, jalapenos, rosemary and injera | $26.95 |
| Spicy Lam Tibes | Lean beef meat cooked in home Ethiopian butter , sauce (awaze) herbs, onions, garlic, jalapenos and rosemary and injera | $28.95 |
| Tibes Firefir | Lean beef cooked with berebere, onions, tomato, garlic, jalapeños, rosemarie and injera pieces. | $26.95 |
| Vegan( Ye Tsom) Firifer | Berebere, onions, tomato, garlic, jalapeños, rosemarie and injera pieces. | $20.95 |
| Veggie Combo | Combination of Shiro Wot, missir Wot, Kik Alicha, Gomen, Cabbage, Kayser and Ocra | $26.95 |
| Well Done Kitfo | Kitfo consists of minced well done beef, marinated in mitmita (a chili powder-based spice blend) and niter kibbeh (a clarified butter infused with herbs and spices). served with injera. | $26.95 |