| Item | Description | Price |
|---|---|---|
| Ahi Hawaiian | sliced seared tuna w/ spicy creamy sauce | |
| Ahi Poki | diced tuna, avocado w/ aioli sauce | |
| Albacore Tuna | — | $12.95 |
| Asparagus | — | $4.00 |
| Avocado | — | $4.00 |
| B-52 | spicy crawfish salad, avocado, q topped with tuna | $12.95 |
| Baby Octopus | — | $4.50 |
| Bam Bam | tempura shrimp, q, jicama topped with bbq eel, avocado, tempura flakes | $13.95 |
| Battery Tuna (escarla) | — | $4.50 |
| Beverly Hills | smoked salmon, crab stick, cream cheese, avocado, q, masago | $7.50 |
| Big Chicago | shrimp tempura, jicama, avocado, q and spicy tuna on top | $12.95 |
| Blackened Ocean | pan-fried tilapia with veggies, served with garlic butter sauce | |
| Blue Garden | avocado, q, mixed green, radish, jicama, tomato, asparagus wrapped in green soy paper without rice | $13.95 |
| Blue Lagoon | spicy tuna, crab salad, crawfish, q, jicama wrapped in yellow soy paper without rice | $15.95 |
| Blue Ocean | assorted fresh fish wrapped in pink soy paper with ponzu sauce without rice | $21.95 |
| Bluefin Beef | marinated sirloin sliced beef, sauteed in garlic sauce, served with leaf lettuce | $13.00 |
| Bluefin Beef / Chicken | marinated sirloin sliced beef or chicken tenderloin, sauteed in garlic sauce, served with leaf lettuce | |
| Bluefin Burrito | assorted fresh fish with spicy mayo, broiled wrapped in white soy paper, without rice | $19.95 |
| Bluefin Chicken Wings | mild or spicy | |
| Bluefin Cucumber Salad | thinly sliced cucumber, tomatoes, and seaweed, lightly tossed in sweet ponzu vinagrette | $6.00 |
| Bluefin House Salad | romaine lettuce, field greens, roma tomato, asparagus, feta cheese with ginger dressing | $7.00 |
| Bluefin Slammer | seared tuna, japanese squash, bbq eel, q with tempura flakes, masago, avocado on top | $13.95 |
| Bluefin Spring Tuna Roll | seared spicy bluefin tuna wrapped in soft rice paper w/ avocado cucumber, mixed green served w/ ponzu & salsa caviar | |
| Bluefin Sushi Dinner | shrimp tempura roll, 5 pieces of nigiri, 12 pieces of sashimi | $29.00 |
| Bluefin Tuna | — | $17.95 |
| Blufin Fried Rice | choice of vegetables, chicken, shirmp, or beef | |
| Broccoli | — | $4.00 |
| Bulldog | spicy tuna, fried | $8.95 |
| Buttery Tuna (escarla) | — | $16.95 |
| California | crab stick, avocado, q, masago | $5.00 |
| California Morning | shrimp tempura, jicama, q topped with salmon served with honey chili sauce | $11.95 |
| California Sundae | california roll with spicy crab salad on top | $8.50 |
| Caterpillar | bbq eel, salmon, q, topped with avocado, masago | $9.95 |
| Chef Sashimi Mori | chef's selection of 8 pcs. of assorted fresh sashimi | |
| Chicken Fried Rice | — | $7.00 |
| Chicken Teryaki | grilled chicken, roasted yellow squash, zucchini, broccoli and teriyaki sauce | $9.00 |
| Chocolate Cake | warm chocolate cake with vanilla ice cream and deux cream | $7.00 |
| Crab Stick | — | $4.00 |
| Creamy Miso Yaki | marinated sushi grade tilapia broiled in chef's creamy miso sauce, served over sauteed veggies | |
| Creme Brulee | classic european custard with brown caramel | $6.00 |
| Cucumber | — | $4.00 |
| Deluxe Sashimi Mori | 20 pcs of chef's daily freshest choice | $29.95 |
| Double Decker | california roll with shrimp tempura, honey chili sauce on top | $10.95 |
| Double Punch | cooked shrimp, avocado, q, spicy mayo, masago, tempura flakes | $7.50 |
| Edamame | boiled soybeans lightly sprinkled with salt | $6.00 |
| Eel Cucumber | — | $6.50 |
| Falcons | crab stick, cream cheese, avocado, q, fish egg | $7.95 |
| Flying Fish Roe | — | $4.95 |
| Fresh Salmon | — | $4.50 |
| Fresh Scallops | — | $5.95 |
| Freshwater Eel | — | $5.50 |
| Fried Calamari | served with honey chili sauce | |
| Fried Oyster | — | $5.25 |
| Fried Salmon Cheese Roll Fried | fresh salmon, crab, veggies, cream cheese in seaweed paper with hawaiian sauce | |
| Garlic Spinach | — | $4.00 |
| Green Beans | — | $4.00 |
| Green Seaweed Salad | japanese seaweed salad and cucumber, served with ponzu sauce | $7.00 |
| Grilled Chicken Teryaki / Beef | grilled chicken or beef, with sauteed veggies served with teriyaki sauce | |
| Grilled Maui Chicken | marinated chicken breast, mashed potatoes, sauteed vegetables and grilled pineapple | $19.00 |
| Grilled Onions | — | $4.00 |
| Grilled Shitake Mushroom | — | $4.00 |
| Gyoza (shrimp Or Pork) | shrimp dumplings, steamed or pan-fried | |
| Hamachi Jalapeno Usuzukuri | thinly sliced yellowtail sashimi, onion, jalapeno, served with ponzu sauce | |
| Hawaiian Steak | 10 oz. marinated ribeye steak with yukon gold potatoes, mushrooms, grilled asparagus and spinach | $24.00 |
| Herbed Mashed Potatoes | — | $4.00 |
| Honey Miso Grilled Salmon | 8 oz. grilled salmon with fresh red bell peppers, polenta, asparagus, yellow squash, served with creamy miso sauce | $21.00 |
| Hot Texas | fried softshell crab, q, jicama, spicy sauce with tuna, salmon, red snapper on top | $14.95 |
| Hurricane | spicy crawfish, crab stick, cream cheese | $8.95 |
| Inari (sweet Tofu) | — | $4.25 |
| Jacksonville | crunchy spicy crawfish with seared albacore tuna, topped with salsa sauce | $11.95 |
| Kentucky | spicy chicken, avocado, q | $8.95 |
| Key Lime Pie | — | $6.00 |
| Kitchen Sink | fried softshell crab, crab stick, shrimp tempura, cream cheese, avocado, q, assortment fish fillet on top | $18.95 |
| L.a. | crab stick, avocado, q, cream cheese, sesame seed | $5.00 |
| Last Samurai | spicy tuna roll topped with tuna and crunch | $12.95 |
| Lobster | lobster tempura, masago, avocado, q, jicama | $8.25 |
| Lobster King | whole lobster tail tempura, fish egg, avocado, q, jicama and eel sauce | $17.95 |
| Mackarel | — | $4.95 |
| Manhattan | chicken tempura, crunch spicy tuna on top | $11.95 |
| Mexican | shrimp tempura, tabasco onion with avocado on top | $10.95 |
| Miso Soup | (mild or spicy). japanese soybean broth with silken tofu, scallion, wakame seaweed and enoki mushroom | $5.00 |
| Mushrooms | — | $4.00 |
| Negi Beef | whole green onion roll in beef | $16.95 |
| Noran Tornado | tuna, shrimp, avocado, crab stick wrapped in a thin sheet of cucumber roll in soy paper | $14.95 |
| Ny Cheesecake | — | $6.00 |
| Octopus | — | $12.95 |
| Philadelphia | smoked salmon, cream cheese, avocado, scallion | $6.95 |
| Pretty Woman | smoked salmon, crab stick, cream cheese, avocado, q with salmon caviar, kiwi on top | $11.95 |
| Prime Tuna (toro) | — | $9.95 |
| Rainbow | crab stick, avocado, q, topped with tuna, salmon, red snapper, tobiko, scallions | $10.95 |
| Red Snapper | — | $11.95 |
| Roasted Garlic | — | $4.00 |
| Salmon | — | $11.95 |
| Salmon & Scallion | — | $5.00 |
| Salmon Garlic Butter Yaki | marinated wild nova scotia salmon, sauteed in garlic butter sauce | |
| Salmon Lemon | salmon, avocado, q, topped with salmon, sliced lemon | $12.95 |
| Salmon Or White Tuna Usuzukuri | thinly sliced salmon or buttery tuna sashimi, served with ponzu sauce | $11.00 |
| Salmon Roe | — | $4.95 |
| Salmon Skin Roll | — | $5.50 |
| Salmon Usuzukuri | thinly sliced salmon sashimi, served with ponzu sauce | |
| Sea Urchin | — | $7.95 |
| Seafood Ramen/udon / Spicy Chan-pon | japanese seafood noodle soup | |
| Seafood Salad | mixed green salad topped with assorted sashimi, served with house ponzu sauce | $13.00 |
| Seafood Udon Soup Or Spicy Chan-pon Soup | japanese thick rice noodle, calamari, shrimp, scallops, mussels and veggies | $15.00 |
| Seared Albacore Tuna | — | $5.25 |
| Seaweed Salad Roll | — | $4.25 |
| Shrimp | — | $4.50 |
| Shrimp Fried Rice | — | $11.00 |
| Shrimp Tempur | 5 pieces of fried shrimp | $9.00 |
| Shrimp Tempura | 5 pieces of fried shrimp | |
| Smelt Roe | — | $4.00 |
| Smoked Ika Salad | seaweed salad topped with marinated squid | $7.00 |
| Smoked Salmon | — | $15.95 |
| Smoked Squid Salad | — | $4.50 |
| Solomon | bbq eel roll with spicy scallop salad on top | $13.95 |
| Space Shuttle | shrimp tempura, jicama, masago, avocado, q | $7.95 |
| Spicy Ahi Tatare | bed of sushi rice & spicy tuna, flying fish egg on top | |
| Spicy Crab Salad | spicy crab salad, masago, avocado, q | $6.95 |
| Spicy Crawfish | — | $4.95 |
| Spicy Salmon | — | $5.25 |
| Spicy Scallop Salad | spicy scallop, avocado, q, topped with avocado, masago | $8.25 |
| Spicy Tuna | — | $5.95 |
| Spicy Yellowtail | — | $6.25 |
| Spider | soft-shell crab, masago, avocado, q, jicama | $8.25 |
| Squid | — | $4.50 |
| Super Crunch | tempura flakes, japanese mayo, masago, topped with cooked shrimp | $8.50 |
| Supreme Sashimi Mori | 40 pcs of chef's daily freshest choice | $49.95 |
| Surf Clam | — | $4.50 |
| Sushi Appetizer | chef's selection of 5 pcs. of nigiri - assorted fresh fish | |
| Sweet Shrimp | — | $6.95 |
| T.n.t. | chopped tuna, yellowtail, salmon, scallion, avocado, wasabi-mayo | $6.95 |
| T.n.t. Sundae | chopped tuna, yellowtail, salmon, scallion, avocado, wasabi-mayo and spicy crab salad on top | $11.95 |
| Tamago (egg Omelette) | — | $4.00 |
| Toro & Scallion | — | $8.95 |
| Toro (prime Tuna) | — | $26.95 |
| Tropicana | avocado, q, asparagus, jicama topped with seared albacore tuna served with ponzu sauce | $13.95 |
| Tuna Roll | — | $5.50 |
| Tuna Tataki | seared tuna sashimi marinated in tangy garlic ponzu sauce | |
| Ultimate Crabmeat Salad | fresh lump crab meat with tomatoes, romaine lettuce and goat cheese, drizzled with dijon citrus vinagrette | $13.00 |
| Unagi Royal | bbq eel roll with whole bbq eel on top | $18.95 |
| Vegetable | — | $5.25 |
| Volcano | spicy crawfish salad, avocado, q, bbq eel on top with flaming rum | $12.95 |
| White Tuna Usuzukuri | thinly sliced buttery tuna sashimi, served with ponzu sauce | |
| Yellow Tail | — | $11.95 |
| Yellowtail & Scallion | — | $5.50 |
| Yukon Gold Potatoes | — | $4.00 |