About - Bok-Ho Restaurant
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Amenities and More
Dining Options
- Lunch
- Dinner
Service Options
- Takeout
Top Reviews
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Cute little establishment nestled in a fairly busy area. Ordered the almond boneless chicken lunch special and crab Rangoon appetizer. Placed my order inside and was told it'd be a 15 minute wait. It was ready in just under that. Chicken was average, nothing too special, fried rice well-cooked and steamy, egg roll with bean sprouts (my favorite). Thicker brown gravy sauce for chicken, orange sauce for egg roll, orange/red sauce for crab rangoons. Fairly average, not the best I've had but not the worst either. My only criticism is about the crab rangoons, although they were crunchy and hot, they were not fresh. They lacked a crisp crunch and crunched more like they were stale. Still very delicious. Overall experience was not terrible, want more bang for my buck, will come back to try some of the other things they offer.
Awful food! This was my absolute favorite Chinese restaurant for many years when I lived in Roseville. Food was excellent and prices very reasonable. I returned today after having moved from the area several years ago. It was the worst Chinese food I've ever had. The breading on the sweet-and-sour chicken was soggy/mushy. The sauce was so thick and sweet it was sickening. The Eggroll tasted strange was also mushy. The 'fried rice' was by no means fried rice. It was very mushy white rice mixed with brown rice. So disappointed! Will never go back.
We went here spur of the moment and honestly it was just a waste of time! We ordered the general tsaos chicken and the pepper chicken combinations. The rices was sticky and mushy and the chicken tasted repulsive. The only this worth trying is the wonton soup. I very nicely complained of the meals and was still charged $13