| Item | Description | Price |
|---|---|---|
| Acai Smoothie | Acai, banana, peanut butter, cacao, honey and almond milk. | |
| Apricot, Almond And Coconut Granola (V) | Vegetarian. Served with rhubarb, poached pear, summer berries, Greek yoghurt, milk and pistachio dust. | |
| BLT | Bacon, leaves, tomato and aioli on organic ciabatta. Ask for veg option (halloumi instead of bacon. | |
| Banana Acai Bowl | Blended with organic peanuts, cacao and almond milk. Topped with choc nibs, raspberries, passionfruit, nuts, seeds and puffed rice. | |
| Banana Smoothie | Made with milk, honey and yoghurt. Dusted with cinnamon. | |
| Beer Battered Fries | Served with Cajun aioli and ketchup. Served with side salad. | |
| Blueberry Pancake Stack (V) | Vegetarian. | |
| Breakfast Piadina | — | |
| California Breakfast | Four cheese toast, smoked bacon, fried eggs sunny side up, avocado, spicy ranch salsa and cajun aioli. | |
| Chai Latte | Brewed from Byron Bay tea leaves, rose water and Warral honey. Finished with steamed milk and cinnamon. | |
| Cleanse | — | |
| Coffee | — | |
| Corn And Feta Fritters | Smoked bacon, poached egg, avocado mash sweet chilli and cajun aioli. | |
| Dandelion Latte | Brewed from dandelion root. Topped with steamed milk. | |
| Eggs Your Way | Two free range eggs and La Madre organic sourdough. | |
| Farmers Breakfast | Organic toast, poached eggs, smoked bacon, Spanish chorizo, hash brown, mushroom, wilted baby spinach, roasted tomato and seeded mustard hollandaise. | |
| Gourmet Veggie Burger (V) | Vegetarian. Black bean, jalapeño burger, cheddar, Spanish onion, cucumber, carrot and avocado. Served with side salad. | |
| Green Smoothie | Spinach, mango, honey, avocado and almond milk. | |
| Ham, Cheese And Tomato Toastie | Served toasted. | |
| Harvest Breakfast (V) | Vegetarian. Basil pesto toast, grilled halloumi, tomato, poached eggs, avocado, roquette and roast capsicum salad. | |
| Honey, Lemon And Ginger | — | |
| Hot Chocolate | Steamed milk infused with chocolate. | |
| Iced Coffee | Espresso, vanilla ice cream blended with milk. | |
| Mediterranean Eggs | Scrambled eggs, semi dried tomato, Greek feta, gypsy ham and spring onions on organic toast. | |
| Mexican Jalapeño Cheeseburger | Free range beef patty, spicy cheese mix, pickled jalapeño, coleslaw and cos lettuce. Served with side salad. | |
| Milkshake | Made with milk and vanilla ice cream. | |
| Organic Sourdough Fruit Toast (V) | Vegetarian. Served with butter. | |
| Organic Sourdough Toast (V) | Vegetarian. Served with butter, vegemite and jam. | |
| Porridge (V) | Vegetarian. Topped with fruit compote stewed in orange zest, vanilla bean, Greek yoghurt, pistachio crumb and Warral honey. | |
| Pot Of Tea | — | |
| Quesadilla Rancheros (V) | Vegetarian. Flour tortilla, scrambled eggs, spicy chilli verde, mozzarella, avocado mash and corn salsa. | |
| Quinoa And Cauliflower Salad (V) | Vegetarian. Chickpeas, Greek feta, dukkah and baby spinach. Served with toasted pita. | |
| Rubenesque | New York style deli sandwich, grilled gypsy ham, cheddar, seeded mustard slaw and Catalina dressing. Served with side salad. | |
| Salt And Pepper Calamari Salad | Orange segments, macadamia nuts, cherry tomato, roquette, yoghurt dressing with a side of dill and caper aioli. | |
| Smashed Avocado (V) | Vegetarian. With citrus, fresh herbs, goats cheese on toasted sourdough with beetroot hummus, poached egg, toasted pepitas, lemon wedge and pickled shallot. | |
| Steak Sandwich | Free range scotch mid rare fillet steak, horseradish creme, four cheese mix, chargrilled red capsicum, tomato and caramelized beetroot. Served with side salad. | |
| Straight Up Orange | — | |
| Tofu Scramble (V) | Vegetarian. Spanish onion, capsicum, mushroom, herbs, spices and avocado on seeded sourdough. | |
| Turmeric Juice | Lemon and orange juice. Blended with turmeric and cayenne pepper. | |
| Turmeric Latte | Made with golden grind certified organic blend cinnamon, ginger and black pepper. Topped up with steamed milk. | |
| Vitamin C | — | |
| Warm Chicken Salad | Tomato, Spanish onion, Greek feta, roast pumpkin, avocado, semi dried tomato, greens, organic sourdough croutons and vinaigrette. |