They are very busy place for a family operated establishments. The time does not matter when the food is that good.
DEAD ROACH : I used to be a regular customer here for their kebabs, but my last visit was absolutely disgusting. I found a dead roach in the green chutney. When I called the restaurant, the owner didn’t apologize — instead, he offered to replace the sauce and explained it might have happened because they “recently had pest control.” That’s not an excuse, it’s even more disturbing. Poor hygiene, poor response — I’m never ordering from them again..
Just discovered Choctaw Grill tucked away in a hidden spot, and wow, what a find! Their chicken shish kebab and biryani are bursting with authentic flavors that left me craving more. Even though it's off the beaten path, this place is a true gem, offering a culinary adventure with delightful owners who make you feel right at home. A must-try for anyone seeking unique, mouthwatering dishes and a welcoming atmosphere!"
Highly recommended Syed Aamir of chatkhara Grill. I ordered qeema Naan and goat karahi, and both were amazing and delicious. The next plan is to try chicken kabab and lahori choley. I can say that I have eaten a really mouth-watering qeema Naan after a long time. I highly recommend to try these food items.
Food is okay but their curries have too much oil and little to no flavor. The service is not that good especially with the owner. The owner was too busy eating instead of taking my order. When I walked in it was very dirty like some tables still had trash on them. I don't recommend this location at all. The price and the food is not worth it.
The food is bussin Fr they gave my dad a special fish burger combo and I ordered the chicken kebab platter 10/10 on the food. The staff are really sweet as well, everything was worth the wait.
Owner and his team are really friendly and nice, and the food is absolutely delicious. Usually we order ahead for pick up because good food takes time to make. Havent had everything on the menu yet, but so far highly recommend, chicken seekh kabob, beef keema (naan), their pilaus are really good, and their kabob rolls.
Owner Amir was very kind and attentive. He went out of his way to make us feel comfortable the whole time we were here, very incredible person. May God Bless his business. Try the food out you won't regret it.