About - Chop House BBQ
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Amenities and More
Offerings
- Comfort food
- Quick bite
- Small plates
Accessibility
- Wheelchair accessible parking lot
Atmosphere
- Casual
- Quiet
Top Reviews
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This is the most tender brisket I have had in a long time. The sausage was perfectly cooked.
So as a Canadian I was recommended this place from a friend as my first time authentic Texas bbq. It was incredible. However, the Mac n cheese was very disappointing. I could drink the cheese sauce it was so liquidy.
⭐⭐⭐⭐⭐ If you're in search of a brisket sandwich that scoffs at convention, look no further than Chop House BBQ. My group of 4 decided to take a detour from the tedious world of 'meat' and found ourselves swimming in a sea of glorious fat. A sandwich? More like a performance art piece celebrating the unsung hero of the culinary world: pure, unadulterated fat. The BBQ sauce? Perfectly passable. Didn't detract from the main attraction, which was, of course, fat. I found it so considerate that the sauce played a supporting role in this ensemble of indulgence. The ribs, however, deserve an honorable mention. They were the lone heroes in a world dominated by fat, actually boasting a respectable amount of meat. If you're the adventurous type that still craves the occasional meat experience, the ribs are your saving grace. A word to the wise: The owner claimed they don't serve 'fat brisket.' Clearly, we must have had the VIP experience because our sandwiches were fat through and through. A memorable visit that truly broadened our horizons—both culinary and physically. Brisket: 🌟 BBQ Sauce: 🌟 🌟 Ribs: 🌟 🌟 🌟 🌟