| Item | Description | Price |
|---|---|---|
| Avion Chopped Salad | Crisp romaine, ham, salami, roasted red peppers, shredded carrots, cucumbers, tomatoes and julienne Swiss | $18.00 |
| Avion Park Penne | Chorizo cream sauce, sautéed garlic and onion, roasted red peppers and corn, arugula, blackened chicken | $24.00 |
| Baked Parmesan Crusted Grouper | Topped with tomato butter cream; blistered heirloom tomatoes; rice pilaf and roasted asparagus | |
| Boneless Tenders | Choice of BBQ, Buffalo or sweet Thai chili sauce, with ranch or blue cheese | $12.00 |
| Breakfast Buffet | Hot selection of scrambled eggs, bacon and sausage, breakfast potatoes and Chef’s Daily Special. Continental portion featuring sliced and whole fruits, assorted breads and pastries, yogurt & toppings, assorted cereals, juices, milk & coffee. ENJOY YOUR CHOICE OF ONE FRESH, MADE-TO-ORDER: 2 eggs your way, 3 ingredient omelet, Pancakes, French toast | $18.00 |
| Burrata & Bread | Toasted ciabatta, burrata with truffle oil served over warmed salsa diavlo | $12.00 |
| Buttermilk Pancakes | Served with sliced strawberries, butter and syrup. (+1) additional for chocolate chips or bananas | $10.00 |
| California Avocado Toast | Fresh avocado on toasted multigrain bread, diced tomato; topped with 2 eggs your style | $14.00 |
| Chef's Soup of the Day | — | $7.00 |
| Chicken Bowl | Roasted pork, black beans, jasmine rice, roasted corn, caramelized onions, Campari tomatoes, mango, avocado salsa verde, cilantro | $18.00 |
| Chicken Quesadilla | Roasted red pepper, caramelized onions, cheddar jack cheese, salsa, sour cream | $14.00 |
| Classic Tomato and Cheese | Griddled cheese with mozzarella, gruyere, and cheddar, roasted garlic aioli on artisan bread with a cup of tomato soup ADD FRIES $2 ADD BACON $4 ADD CHICKEN $6 | $15.00 |
| Club Sandwich | Ham, turkey, swiss, bacon, bibb lettuce, tomato, roasted garlic aioli on toasted artisan bread | $17.00 |
| Coast Breakfast Burrito | Scrambled egg, onions, peppers, sausage, avocado & shredded cheddar cheese in flour tortilla; side of salsa | $14.00 |
| Coast House Salad | Arugula and kale blend tossed in a lemon vinaigrette, maytag blue cheese crumbles, toasted pumpkin seeds, fresh strawberries | $9.00 |
| Cobb Salad | Chopped greens, turkey breast, chopped bacon, hard boiled eggs, heirloom grape tomatoes, sliced avocado and blue cheese crumbles | $18.00 |
| Cookies and Cream | Two fresh baked chocolate chip cookies perched atop a scoop of vanilla ice cream, topped with fresh whipped cream and mini chocolate chip sprinkles | $9.00 |
| Crab and Avocado Flatbread | Basil pesto, lemon dressed greens, lump crab, sliced avocado, balsamic reduction | $16.00 |
| Create Your Own Omelette | Choice of mushrooms, onions, peppers, tomato, bacon, sausage or ham; topped with choice of Swiss, American or cheddar. Served with breakfast potatoes or (+3) for fresh cut fruit | $15.00 |
| Cuban Bowl (GF) | Roasted pork, black beans, jasmine rice, roasted corn, caramelized onions, Campari tomatoes, mango, avocado salsa verde, cilantro | $16.00 |
| French Toast | Served with candied pecans, butter, whipped cream and maple syrup; dusted with powdered cinna-sugar | $13.00 |
| Fresh From the Keys Key Lime Pie | Creamy and tart with a graham cracker crust, served with fresh whipped cream and toasted rice sprinkles | $9.00 |
| Greek Yogurt Bowl | Greek yogurt, mixed seasonal berries, clover honey, toasted almonds and granola | $10.00 |
| Grilled 12oz Ribeye Steak | Herb roasted potatoes, grilled asparagus, roasted garlic demi | $39.00 |
| Grouper Bites | Tempura fried with chipotle and garlic aioli | $18.00 |
| Homestyle Oatmeal | Served with brown sugar, mixed nuts & clover honey | $6.00 |
| Hot Seafood Dip | Lump crab, shrimp, cream cheese, cheddar, gruyere, toasted breadcrumbs, scallions; served hot with toast points and tortilla chips | $17.00 |
| Mediterranean Flatbread | House marinara, shredded mozzarella, crumbled feta, roasted red peppers, caramelized onion, crispy julienne salami | $14.00 |
| Pan Seared Salmon | Topped with crab meat and herb beurre blanc with broccolini and jasmine rice pilaf | $28.00 |
| Roasted Lemon Garlic Lemon Hummus & Whipped Feta | Grilled pita bread, carrot & celery sticks, cucumber slices & Fried Garbanzo Beans; garnished with fried garbanzo beans & truffle oil drizzle’ | $16.00 |
| Salmon Bowl (GF) | Grilled Salmon, quinoa, edamame, baby greens, Campari tomato, Avocado, caramelized onions, black beans, citrus vinaigrette, micro cilantro | $18.00 |
| Say Cheese Flatbread | Pomodoro sauce, shredded mozzarella, provolone, chopped basil. Add pepperoni or sausage (+4) | $12.00 |
| Seafood Fra Diavlo | Crab, shrimp, mahi and spicy tomato sauce over linguine, ciabatta toast points | $32.00 |
| Seared Mahi | Served with chorizo cream over truffled sweet potato fries & seared asparagus | $26.00 |
| Shrimp Quesadilla | Roasted red pepper, caramelized onions, cheddar jack cheese, salsa, sour cream | $16.00 |
| Shrimp and Grits | Topped with crab meat and herb beurre blanc with broccolini and jasmine rice pilaf | $28.00 |
| Skirt Steak Sandwich | Marinated thick-sliced steak, caramelized onions and Swiss cheese on a toasted ciabatta roll; drizzled with garlic basil aioli | $19.00 |
| Southern Fried Chicken Sandwich | Buttermilk brined, sliced pickle, hot honey drizzle, slaw, brioche bun | $15.00 |
| Southwest Salad | Mixed greens, roasted corn, roasted red peppers, avocado, mango, shredded cheese, blackened chicken | $18.00 |
| Steak & Noodle (GF) | 4 oz. tri-tip steak, sweet potato glass noodles, shredded carrot, kale, arugula, diced mango, Campari tomato, avocado, grilled broccolini, salsa verde | $19.00 |
| Steakhouse Burger | ½ pound of ground beef, cheddar cheese, lettuce, tomato, caramelized onion. Add bacon or sauteed mushrooms (+2). Also available as a black bean burger | $16.00 |
| Tampa Street Tacos | Choice of blackened mahi, shrimp or chicken with Tampa slaw, avocado, shaved jalapeño, lime wedges, Chipotle crema, corn tortillas - CHICKEN $16 UPGRADE TO SHRIMP $17 OR MAHI $18 | $16.00 |
| The Clearwater Classic | Grouper blackened or fried with Tampa slaw and tarter sauce on grilled artisan bun | $20.00 |
| The True Tampa Cuban | Roasted mojo pork, shaved ham, genoa salami, Swiss cheese, pickles, mustard, mayo | $17.00 |
| Traditional Caesar | Crisp romaine, croutons, Caesar dressing | $11.00 |
| Traditional Wings | 6 Wings. Choice of BBQ, Buffalo or sweet Thai chili sauce, with ranch or blue cheese (12 Wings for $20) | $11.00 |
| Two Eggs Your Way | Two eggs prepared in your style, toast, and choice of apple wood smoked bacon or pork sausage. Served with breakfast potatoes or (+3) for fresh cut fruit | $12.00 |