| Item | Description | Price |
|---|---|---|
| Achiote Pork Shank | black bean puree, salsa verde, pickled onion, cilantro corn tortillas | $45.00 |
| Baby Iceberg Wedge Salad | point reyes blue cheese dressing, bacon lardon, roasted tomato, pickled onion, chive | $19.00 |
| Bacon Blue Burger | double patty, cambozola, bacon, red wine caramelized onion jam, garlic aioli, brioche, french fries | $29.00 |
| Baked Potato Puree | roasted garlic, fines herbs | $14.00 |
| Basque Cheesecake | caramelized cheesecake, mixed berry meringue | $16.00 |
| Blueberry Lavender Salad | marcona almonds, lemon-honey goat cheese, lemon lavender vinaigrette, honey | $18.00 |
| Brioche Bread Pudding | creme brulee custard, snow sugar, french vanilla ice cream | $16.00 |
| Bucatini | creamy tomato sauce, burrata, basil, balsamico | $28.00 |
| Burrata di Caprese | burrata, heirloom tomatoes, california balsamico, rustic bread | $18.00 |
| Cast Iron Brussels Sprouts | crispy pork belly, sriracha aioli, bubu arare, grana padano | $18.00 |
| Charred Eggplant Hummus | crispy chickpeas, petite ice basil, lemon oil, grilled naan bread | $18.00 |
| Chicken Coq Au Vin | red wine braised chicken, roasted vegetables, mashed potatoes | $38.00 |
| Corkfire Wings | garlic chili crunch wings (wet) or maple bourbon wings (dry) | $19.00 |
| Crispy Skin Salmon | pearl couscous, salsa verde, sweet peppers, cucumber, dill, lemon | $42.00 |
| Grilled Asparagus | prosciutto, lemon, balsamic, grana padano | $16.00 |
| Grilled Chicken Caprese Sandwich | fresh mozzarella, tomato, basil, olive oil, pesto aioli, arugula, balsamic, brioche, french fries | $24.00 |
| Grilled Oyster Mushrooms | burnt shallot, fines herbs | $15.00 |
| Harvest Salad | spinach-arugula blend, cranberries, candied pecans, goat cheese, apples, balsamic vinaigrette | $18.00 |
| Little Gem Caesar | roasted garlic miso caesar, herb focaccia croutons, shaved parmesan | $18.00 |
| Moroccan Lamb Meatballs | harissa tomato sauce, golden raisins, cilantro, cous cous, sourdough toast | $18.00 |
| Pot Roast | marbled potatoes, carrots, cipollini onions | $46.00 |
| Puerto de Cádiz Calamari Frito | lemon, capers, spicy mayo | $18.00 |
| Roasted Garden Carrots | humboldt fog, citrus-hazelnut gremolata | $15.00 |
| Signature CFK Burger | double patty, white cheddar, caramelized onions, house b&b pickles, special sauce, brioche, french fries | $25.00 |
| Steak & Frites | seared new york steak, chimichurri, house fries, chipotle aioli | $65.00 |
| Tempura Fish & Chips | tempura cod, white soy tartar sauce, lemon, french fries | $26.00 |
| Trio Sorbet | chef's sorbet selection, fresh assorted berries | $16.00 |
| Wild Mushroom Ravioli | burnt onion cream, maitake, pancetta, truffle oil | $44.00 |