| Item | Description | Price |
|---|---|---|
| Aloo Pie | Golden fried dough stuffed with spiced mashed potatoes, herbs, and a touch of pepper. | $5.65 |
| Candied Yams | Sweet yams baked in a buttery, spiced glaze until tender and caramelized. | $6.78 |
| Chicken Soup | Chicken, potatoes, carrots, corn, celery, and cornmeal dumplings simmered in a seasoned split peas broth. | |
| Curry Channa | Tender chickpeas simmered in a seasoned curry sauce with herbs, aromatics, and warm island spices. | $6.78 |
| Curry Chicken | Tender chicken simmered in a rich, seasoned curry sauce with herbs and warm island spices. | |
| Curry Chicken Buss Up Shut | Flaky, hand‑torn paratha served with tender curry chicken simmered in herbs, aromatics, and warm island spices. | $18.08 |
| Curry Chicken Roti | Soft dhalpuri roti filled with tender curry chicken and potato and channa simmered in herbs, aromatics, and warm island spices. | $15.82 |
| Curry Goat | Tender goat simmered in a rich, seasoned curry sauce with herbs and warm island spices. | |
| Curry Goat Buss Up Shut | Flaky, hand‑torn paratha served with tender curry goat simmered in herbs, aromatics, and warm island spices. | $19.21 |
| Curry Goat Roti | Soft dhalpuri roti filled with tender curry goat, potato, and channa simmered in herbs, aromatics, and warm island spices. | $16.95 |
| Curry Potato | Tender potatoes simmered in a seasoned curry sauce with herbs, aromatics, and warm island spices. | $5.65 |
| Curry Shrimp | Seasoned shrimp simmered in a rich, flavorful curry sauce with herbs and warm island spices. | $16.95 |
| Curry Shrimp Buss Up Shut | Flaky, hand‑torn paratha served with curry shrimp simmered in herbs, aromatics, and warm island spices. | $21.47 |
| Curry Shrimp Roti | Soft dhalpuri roti filled with curry shrimp, potato, and channa simmered with herbs, aromatics, and warm island spices. | $19.21 |
| Doubles | Fluffy turmeric bara loaded with channa, topped with tamarind, cucumber, and pepper sauce. | $3.96 |
| Fish Broth (Fridays Only) | King fish simmered with fresh vegetables, herbs, and warm Caribbean spices in a light, flavorful broth. | |
| Fried Fish | Crispy fried whitefish seasoned with island spices and cooked to a golden finish. | |
| Fried Plantains | Sweet ripe plantains fried to a soft, caramelized finish. | $6.78 |
| Jerk Chicken (Trini Style) | Chicken marinated in jerk seasoning with rich island flavor. | |
| Macaroni Pie | Baked macaroni mixed with creamy cheese and island seasoning, finished with a golden top. | $6.78 |
| Mauby | — | $6.78 |
| Oxtail | Slow‑braised oxtail cooked in a rich, savory gravy with herbs, spices, and deep island flavor. | $29.38 |
| Potato & Channa Buss Up Shut | Flaky, hand‑torn paratha served with tender curry potatoes and seasoned channa simmered with herbs, aromatics, and warm island spices. | $14.69 |
| Potato & Channa Roti | Soft dhalpuri roti filled with tender curry potatoes and seasoned channa simmered with herbs, aromatics, and warm island spices. | $12.43 |
| Pumpkin | Seasoned pumpkin sautéed until tender with herbs, aromatics, and warm island flavor. | $6.78 |
| Rice And Peas | Fluffy rice cooked with red beans, coconut milk, herbs, and island spices. | $5.65 |
| Sautéed Cabbage | Shredded cabbage sautéed with herbs, aromatics, and light island seasoning. | $6.78 |
| Snapple | — | $3.39 |
| Sodas Can | — | $1.98 |
| Sorrel Drink | — | $6.78 |
| Stew Chicken | Browned and simmered chicken cooked in a rich, savory gravy with herbs, spices, and island flavor. | |
| Stew Red Snapper | Snapper simmered in a rich, savory stew with herbs, vegetables, and deep island flavor. | $28.25 |
| Trini Style Spinach | Seasoned spinach sautéed with herbs and aromatics, finished with creamy coconut milk for rich Trinidad flavor. | $6.78 |
| Vegetable Buss Up Shut | Flaky, hand‑torn paratha served with a mix of seasoned vegetables simmered with herbs, aromatics, and warm island spices. | $16.95 |
| Vegetable Roti | Soft dhalpuri roti filled with seasoned vegetables, potato and channa simmered with herbs, aromatics, and warm island spices. | $14.69 |
| Vegetable Soup | Potatoes, carrots, corn, celery and cornmeal dumplings simmered in a seasoned split peas broth. | |
| Water | — | $1.42 |
| White Rice | Fluffy steamed white rice served as a classic island side. | $4.52 |