EL HUARIQUE Peruvian Cuisine

A fried rice dish part of the Chinese and Peruvian fusion, a mix of rice, ginger, garlic, red bell peppers and soy sauce, served with your choice of beef or chicken, a one dish meal and a classic Peruvian dish.

A dish featuring chicken lightly pan-fried, then cooked with cilantro rice, green peas, and carrots. It's seasoned with Peruvian spices and topped with salsa criolla.

Traditional Peruvian quinoa breakfast drink. A warm, comforting, and nutritious Peruvian staple. Made with wholesome quinoa, apples, pineapple, cinnamon, and cloves, this drinkable 'porridge' is packed with plant-based protein and fiber to energize your morning.

Traditional Peruvian Quaker (oatmeal drink). Enjoy a taste of Peruvian comfort with our traditional Quaker drink. This warm, creamy, and hearty beverage (also known as Avena Caliente) is prepared by slow-cooking rolled oats with water and milk, then delicately infusing them with fragrant spices like cinnamon and clove, and lightly sweetening with sugar. It is a nourishing and classic choice, often enjoyed as a fulfilling breakfast item or a cozy afternoon treat.