Five O Four Kitchen

Beef patty, fried eggs, avocado, American cheese, lettuce, tomato, crispy onion on brioche bun. The Illinois State Department of Health advises that eating raw or under cooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Three pork sausage, bacon, ham, fresh herb potatoes, roasted tomatoes, two eggs, two pancakes. The Illinois State Department of Health advises that eating raw or under cooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.