| Item | Description | Price |
|---|---|---|
| Bacon Omelette | Light and fluffy omelette with crispy bacon and melted cheese | $12.50 |
| Black Sea Morning | Puff pastry filled with fresh spinach and feta cheese, topped with smoked salmon, poached egg, avocado, fresh greens, and tomatoes. | $12.50 |
| Blinchiks | Delicate, golden crêpes filled with seasoned ground beef and herbs, gently pan-seared until crisp and flavorful | $14.00 |
| Borjomi | Famous natural mineral water from Georgia’s Borjomi Valley—refreshing, lightly carbonated, and rich in minerals | $4.00 |
| Bounty Cake | Rich chocolate layers filled with silky coconut cream — inspired by the classic Bounty bar | $8.00 |
| Broccoli Soup | A velvety purée of fresh broccoli, delicately finished with creamy goat cheese and toasted walnuts for a rich, nutty finish | $12.00 |
| Brownie | Rich, fudgy chocolate brownie with a perfectly crisp top and soft, gooey center—baked fresh for true chocolate lovers | $4.50 |
| Cappuccino (8 Oz) | Bold espresso topped with steamed milk and a thick layer of foam. | $6.60 |
| Chakapuli | A traditional, aromatic Georgian stew made with veal, white wine, and fresh herbs like tarragon, cilantro, and parsley, along with sour green plums (tkemali) for a tangy flavor | $24.00 |
| Cheese Boat (Adjaruli Khachapuri) | Traditional golden boat-shaped bread with our blended cheese, topped with a runny egg and a pat of butter. | $18.00 |
| Chikhirtma (Chicken Soup) | A comforting Georgian chicken soup featuring tender chicken in a silky, egg-thickened broth, brightened with fresh cilantro and a hint of grape-vinegar mousse for a delicate tang | $16.00 |
| Chocolate Rum Cake | A rich, soft cake infused with a hint of rum, with dark chocolate accents, layered with sweet dulce de leche cream | $7.50 |
| Chvishtari (2 Pcs) | Traditional Georgian cornmeal bread filled with melted cheese—crispy on the outside, soft and cheesy on the inside | $8.00 |
| Decaf Coffee (12 Oz) | Smooth, aromatic Lavazza brew without the caffeine. | $5.90 |
| Double Espresso | Two shots of Lavazza espresso for deep, intense flavor | $5.10 |
| Dubai Chocolate Cake | Rich chocolate cake layered with crunchy pistachio kataifi and creamy chocolate ganache, inspired by the famous Dubai chocolate dessert | $12.00 |
| Eclair | Golden pastry filled with light cream and topped with a smooth chocolate glaze. | $4.95 |
| Espresso (3 Oz) | Rich, aromatic Lavazza espresso with a smooth, bold finish | $4.65 |
| Geamos Golden Latte (12 Oz) | Turmeric, honey, and steamed oat milk with a hint of cardamom — warm, soothing, and golden. | $6.90 |
| Georgian Dumplings (Khinkali) | Juicy, Georgian dumplings filled with your choice of beef & pork, beef, or cheese, served hot and sprinkled with black pepper. Traditionally eaten by hand — bite, sip the broth, and savor the experience. (3 per serving) | $12.00 |
| Honey Cake | Multilayer dulce de leche cake made with golden honey, crunchy walnuts, and tender spiced sponge | $8.00 |
| Imeruli Khachapuri | Vegetarian. Our signature dough with cheese blend feeling. (4 slices) | $16.00 |
| Karcho (Beef Soup) | Traditional Georgian beef soup slow-cooked with tomatoes, herbs, and warm spices, enriched with your choice of whole wheat or rice, and finished with fresh microgreens | $16.00 |
| Latte (12 Oz) | Smooth espresso blended with steamed milk and a light foam crown | $6.75 |
| Lavazza Brewed Coffee (12 Oz) | Classic Lavazza coffee, freshly brewed for a balanced cup. | $6.00 |
| Lentil Soup | Hearty and comforting lentil soup simmered with garden vegetables, aromatic herbs, and a touch of spice — Healthy, nourishing, and full of flavor | $12.00 |
| Lobiani | Our signature dough with spiced mashed beans. Topped with marinated Jonjoli. (4 slices) | $16.00 |
| Matcha Latte | Smooth and creamy latte made with finely ground Japanese Matcha and steamed milk | $7.20 |
| Napoleon | Puff Pastry filled with cream patisserie, topped with powdered sugar and pastry flakes. | $6.50 |
| Natakhtari Lemona | Refreshing Georgian fruit soda with natural flavors and gentle carbonation | $4.25 |
| Pakhlava | Buttery, golden layers of pastry filled with a rich blend of walnuts, raisins, and honey, finished with a touch of airy meringue for a light, sweet crunch. | $5.50 |
| Penovani Khachapuri | Buttery puff pastry envelopes filled with our cheese bland creating crisp outside, creamy inside bite. | $10.00 |
| Penovani Lobiani | Flaky puff pastry filled with seasoned mashed beans and smoky bacon. (vegan option is also available) | $10.00 |
| Pistachio Cheesecake | A rich, velvety pistachio cheesecake finished with a silky layer of white chocolate for a perfect balance of nutty and sweet. | $8.00 |
| Pkhali & Coarnbread | A rainbow of pkhali (spinach, green beans, red beet, and eggplant) topped with pomegranate jewels, served with a crisp-soft cornbread. | $16.00 |
| Portobello Veggie Omlette | Fluffy omelette with portobello mushrooms, fresh vegetables and herbs | $14.50 |
| Qada Rolls | Flaky Georgian sweet rolls with a buttery, lightly sweet flavor. Available in two varieties: cinnamon and walnut, or a soft, tender filling | $4.95 |
| Shakshuka | A vibrant dish made with a rich, spiced tomato sauce, accompanied with ricotta cheese, poached egg & freshly baked bread | $14.00 |
| Snickers | A light meringue and honey layer with crunchy peanuts, creamy dulce de leche, and rich chocolate ganache — all the iconic flavors of a Snickers bar in an elegant cake. | $8.50 |
| Spinach And Cheese Pie (Pkhlovani) | Golden pastry filled with tender spinach, fresh herbs, and creamy sulguni cheese. (4 slices) | $16.00 |
| Squash Soup | Creamy roasted squash blended to a velvety texture, topped with sour cream dressing, toasted pumpkin seeds, and fresh microgreens. $12.00 | $12.00 |
| Tbilisi Morning | Flaky puff pastry filled with melted cheese and fresh chives, topped with ham, a sunny-side-up egg, avocado, cherry tomatoes, and herbs. | $12.50 |
| Tolma (Stuffed Grape Leaves) | Hand-rolled marinated grape leaves filled with tender beef, rice, and aromatic herbs, served warm with cool sour cream (5-6 per serving) | $16.00 |
| Village Breakfast | Vegetarian. Crispy Georgian cornbread with Imeruli cheese, served with a fresh garden salad and a hot cup of forest fruit tea. | $12.50 |
| Westfield Morning | Eclair sandwich filled with creamy cheese, layered with fresh greens, tomato, avocado, and savory ham, topped with a sunny fried egg. | $12.50 |