About - Greater Pacific Restaurant
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Amenities and More
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Small plates
- Wine
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Atmosphere
- Trendy
Top Reviews
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This restaurant has some amazing food by an amazing executive chef. From flavors to texture to freshness it is all five stars across the board. The staff are friendly engaging. The cocktails are all unique and AMAZING. It is in the Hyatt in Valencia and it is one of my favorite places to go.
Stay away at all cost. We used to go there years ago and it was decent, this time it was horrible. Went there for Valentine's Day with a reservation. Had to wait about 30 minutes past the reservation tome, which was no big deal, except that there was only one person handling the bar area, from making drinks, taking food orders and cleaning tables. Bottom line, we never got our drink until we moved to the dining area. Even though it was a limited menu for Valentine's Day, it took over an hour and a half to get our food, which was lukewarm when served, with the potatoes and vegetables being cold. However manages the restaurant should be fired because it should have been very easy with a fixed menu. Only saving grace was our waitress, Rose, who tried her best.
TERRIBLE SERVICE - we stayed with Hyatt and came down to have breakfast here this morning. The waitress sat us down with no menus and asked what we wanted to drink then left. Two tables were seated after us with menus and drink orders. We noticed what looked like a continental breakfast setup near the kitchen, upon review we realized it was a buffet - $29 per person for what most hotels would offer complimentary (bagels, fruit tray, oatmeal, bacon and eggs in warmers). When the waitress returned she told us to eat the buffet because anything from the kitchen would be a long wait, she seemed irritated that we asked for a menu. She gave us two menus (we were a table of 5) and told us to order now if we wanted to order from the kitchen, she had just handed us the menus 😅 Not sure what we did or why the awful service maybe she was just having a hard day, but it was very noticeable she did not want to serve us for whatever reason. We paid for our drinks, still tipped her $3 despite the service, and left. I waitressed for more than a decade, I am more than an understanding customer but this experience was a little beyond bizarre for no apparent reason.