| Item | Description | Price |
|---|---|---|
| 1 4 oz Ribeye | our house favorite! grilled to your request and served with broccoli and red potatoes | $28.00 |
| 15 oz Strip | thick hand cut steak with red potatoes and broccoli | $26.00 |
| 19 Crimes, Cabernet | Australia | Intense vanilla with Red Currants and Mulberry | $7.00 |
| A Bit Old Fashioned | Bourbon, muddled sugar cubes, bitters, and fresh orange peel | |
| Ahi Tuna | seared tuna served medium rare over Italian vegetable risotto, with wilted spinach | $18.00 |
| Ahi Tuna Salad | Mixed greens, seared ahi tuna, cucumber, tomatoes, red onion, asparagus, artichoke, pine nuts. Tossed in a basil pesto dressing | $14.00 |
| Ahi Tuna Skewers | ahi tuna blackened and grilled served mid rare with black garlic soy sauce | $14.00 |
| Apple Butter Buns | Apple Cider, bourbon, apple butter, and ginger beer | $9.00 |
| Autumn's Rita | Reposado tequila, cinnamon simple syrup, lime juice, And apple shrub | $9.00 |
| Aviation | Gin, Luxardo, Crème de Violette, and fresh lemon peel | |
| Avocado Toast Bruschetta | — | $9.00 |
| B.L.T. Sandwich | super-duper thick cut bacon, beefsteak tomatoes, lettuce, and duke's mayo make this southern classic amazing | $10.00 |
| Bacon | — | |
| Basic City Burger | brioche, ground beef patty, dukes mayo, leaf lettuce, beefsteak tomato, sharp cheddar, bacon, red onions | $16.00 |
| Beermosa | Light Beer and Fresh Pressed Orange Juice | |
| Bellini | Sparkling White Wine, Peach Nectar and Splash of Cherry | $3.00 |
| Biscuits with Assorted Jellies | 6 Warm Biscuits to Slather with You Choice of Yummy Fruit Jellies | $9.00 |
| Black & Bleu Royale | brioche, leaf lettuce, beefsteak tomato, ground beef patty, melted gorgonzola, portobello mushroom cap, sauteed onions, creamy Dijon mustard | $13.00 |
| Black & Blue Royale | ground beef, grilled onions, portobello, bacon, bleu cheese, lettuce, tomatoes, and dijon mustard | $14.00 |
| Blackend Salmon & Cream Cheese on Rye | salmon with cream cheese, arugula, avocado, red onions and balsamic glaze | $12.00 |
| Blackened Salmon | blackened salmon served with Italian vegetable risotto and wilted spinach with a side of tzatziki | $17.00 |
| Bloody Mary | Montreal Season Rim, Vodka, Spiced Tomato Juice, Fresh Lime, Celery and Olive with a Seasoned Rim | $6.00 |
| Boulevardier | Bourbon or rye, Campari, sweet vermouth and orange | |
| Breaded Calamari | hand breaded & fried served with capers, artichokes, and banana peppers in a san Marzano sauce accompanied with toasted crostini | $12.00 |
| Breakfast for Four | 1 Dozen Scrambled Eggs, Bacon, Sausage, Waffles, Toast and Fruit for 4 [No Subsitutions for This Item] | $45.00 |
| Brek Salad | Mixed Greens, Micro Greens, Cauliflower Rice, Avocado, Pine Nuts, Bacon, Medium Egg | $12.00 |
| Bruschetta | 2 crostini with tomato bruschetta, melted provolone, basil pesto & balsamic glaze | $6.00 |
| Brussles Sprout Hash | brussels sprouts, red onion, bacon topped with grated parmesan cheese, and aged balsamic | $5.50 |
| Buffalo Chicken | grilled chicken, onions, red peppers, buffalo hot sauce, and bleu cheese | $14.00 |
| Buffalo Dip | Heritage classic! Creamy buffalo cheese dip with chunks of chicken, served with corn chips | $10.00 |
| Buffalo Oyster Salad | fried oysters, mixed greens, bleu cheese crumbles, red onions, pita chips, cucumber, tomatoes | $14.00 |
| Buttermilk Biscuits & Gravy | Two House Made Biscuits Split Open and Topped with Our Sausage Gravy and Two Over Medium Eggs | $9.00 |
| CA Donini Pinot Grigio | Italy | Very light, crisp. Citrus, apple, and pear | $7.00 |
| Cajun Shrimp Polenta | Creamy Cajun Polenta with Shrimp & Andouille Sausage | $15.00 |
| Calamari | cornmeal breaded fried rings and tentacles with banana peppers, artichokes, capers and San Marzano red sauce with a slice of bread | $16.00 |
| Caprese | fresh mozzarella, beefsteak tomato, basil, aged balsamic reduction, artichoke, roasted red peppers | $6.00 |
| Cauliflower Mashers | pureed cauliflower with a touch of butter | $5.50 |
| Chat. St Jean, Chardonnay | California | Roasted pears, lemon, citrus, and subtle baking spices, elegant layers of pineapple | $8.00 |
| Cheese & Italian Meat Board | five cheeses served with capicola, salami, and ham with crackers, jellies, roasted tomatoes, dates, nuts olives, and cornichons | $25.00 |
| Cheese Board | four cheeses served with jellies, crackers, olives, cornichons, roasted tomatoes, dates, nuts and Dijon | $18.00 |
| Chicken & Waffles | A Southern Classic! Fresh Made Waffles Accompanied with Fried Chicken Tenders. Banana Walnut Syrup | $10.00 |
| Chicken Caprese | chicken, fresh mozzarella, roasted red tomatoes, balsamic reduction & basil pesto | $12.00 |
| Chicken Pesto Tortellini | tri-colored tortellini, basil pesto, cherry tomatoes, artichokes, pecorino romano | $18.00 |
| Chicken Salad Sandwich | toasted on sourdough with lettuce, tomato, and onions | $10.00 |
| Chicken Skillet | baked chicken, roasted red potatoes, green beans and red pepper medley with honey grain mustard | $18.00 |
| Chicken Wrap | lettuce, tomatoes, rice, chickpeas, hot cherry peppers, provolone, tzatziki | $13.00 |
| Classic Club Sandwich | turkey, bacon, lettuce, tomato, mayo, cheddar, swiss with 3 slices of toast | $15.00 |
| Classic Eggs Benedict | Poached Eggs, Canadian Bacon, Hollandaise, on Toasted French Baguette | $10.00 |
| Classic Pita Wrap | gyro meat, tzatziki, lettuce, tomato, feta, onion | $13.00 |
| Classic Screwdriver | Vodka and Fresh Pressed Orange Juice | $3.00 |
| Cordon Bleu | grilled chicken with Canadian ham, grilled onions, melted swiss, arugula, roasted tomatoes and topped with honey dijon | $12.00 |
| Cosmopolitan | Citrus Vodka, Gran Gala, fresh lime, and cranberry | |
| Crab Cakes & Eggs | Onion, Red Peppers, Scallions, and Zippy Aioli Topped Served with Eggs Your Way | $18.00 |
| Dark and Stormy | Dark rum, fresh lime, and ginger beer | |
| Et Tu Caesar | Chicken, mixed greens, heirloom tomatoes, red onion, cucumber, fried pita chips, pecorino romano, oranges. Creamy caesar dressing | $13.50 |
| Et Tu Ceasar | Chicken, mixed greens, heirloom tomatoes, red onion, cucumber, pita chips, pecorino romano, oranges. Creamy caesar | $13.50 |
| French Onion Soup | — | $3.00 |
| Fried Oyster Po' Boy | fried oysters, lettuce, tomatoes, mayo, lemon dill aioli | $14.00 |
| Fried Oysters | cornmeal breaded oysters dusted with a lil bit of spice, lemon dill aioli for dipping | $8.00 |
| Fruit & Berry Split | — | $10.00 |
| Ginger Spice | Spiced rum, cranberry juice, and ginger beer | $9.00 |
| Granola | — | |
| Greek Nachos | Lamb gyro, mixed greens with tzatziki, olives, red onions, feta & banana peppers. Corn chips | $12.00 |
| Green Tomato Caprese | Grilled Green Tomatoes, Evoo, Fresh Mozzarella, Basil, Balsamic Reductio | $9.00 |
| Greyhound | Vodka and Fresh Pressed Grapefruit Juice | $3.00 |
| Hamburguesa con Basilico | brioche, ground beef patty, provolone, roasted red peppers, avocado, basil pesto | $12.00 |
| Heritage Burger | Baked Cheddar Cheese Stuffed Burger, Wrapped with Bacon, Topped with Lto. This Burger Is Flavorful and Juicy, and Can Be Cooked Medium Temp with an Expected Pink Center | $14.00 |
| Heritage Salad | Mixed Greens, Tomatoes, Carrots, Cucumber, Feta, Onion Straws | $11.00 |
| Homefries | — | |
| Hommus | made from scratch and accompanied with olives, roasted tomatoes, cornichons, cucumbers, and pita | $10.00 |
| Hot Peaches | Hot pepper peach preserves, Scotch Whiskey, orange, bitters, and soda water | $9.00 |
| Hummos | Made from scratch and accompanied with olives, roasted tomatoes, cucumbers, & cornichons. Warm pita | $10.00 |
| Kale Salad | Kale, Carrots, Cucumbers, Garbanzo Beans, Balsamic Dressing | $11.00 |
| Lamb Burger | brioche, basil pesto, arugula, lamb burger, sautéed onions, roasted red peppers, melted provolone cheese | $14.00 |
| Lamb Lollipop | with risotto and a dollop of tsatziki | $10.00 |
| Lamb Lollipops | risotto, steamed asparagus, a dollop of dijon | $24.00 |
| Land & Sea | 8 oz. coldwater lobster tail, sirloin steak, baked potato and asparagus | $32.00 |
| Limosa | Champagne, Blueberry Simple Syrup, Slice of Lemon | $3.00 |
| Linguine Frutti di Mare | calamari, shrimp, baby clams, mussels, asparagus, roasted red peppers, capers, San Marzano tomato sauce | $22.00 |
| Loaded Hummus | Dip Into This Flavorful Dish Finished with Olives, Feta, EVOO, Tomato Wedges, and Zataar | $9.00 |
| Loaded Waffle | Seasonal Fruits, Peanut Butter, Chocolate Chips, Walnut | $9.00 |
| Lobster Tail | 8 oz tail served with mushroom risotto & asparagus | $28.00 |
| Main Street Ravioli | Artichoke, pine nuts, roasted tomatoes, pecorino, spinach, creamy gorgonzola sauce. Choose: chicken or lobster tail | $18.00 |
| Manhattan | Bourbon, sweet vermouth, and Luxardo cherry | |
| Matua, Pinot Noir | New Zealand | Incredibly bright and smooth Pinot with Red fruit flavors | $7.00 |
| Matua, Rose | New Zealand | Delicate, dry, Pinot Noir Rose | $7.00 |
| Meatballs | Pork and Beef Meatballs, Marzano Red Sauce, and Toasted Bread | $10.00 |
| Mimosa Split | Champagne, Gran Gala and Fresh Pressed Orange Juice | $4.00 |
| Mojito | Bacardi Silver, mint, lime, and club soda | |
| Montemassi, Vermentino | Italy | Silky texture, with month watering green apple, citrus, and stone minerals | $9.00 |
| Mozzarella Sticks | 5 large breaded and fried sticks, served with warm house-made marinara | $9.00 |
| Nashville Hot Oysters | 10 Fiery, Crunchy Oysters with House Dipping Sauce | $12.00 |
| Ol' Nutty | Screwball peanut butter whiskey and rye whiskey. Are in this twist on an old fashioned | $9.00 |
| PEI Mussles | Full pound of PEI mussels in a garlic butter and white wine sauce. Served with bread for dipping | $16.00 |
| Parfait | — | |
| Patty Melt on Rye | all beef angus patty with caramelized onions, mushrooms & swiss, with house-made gravy over toasted rye bread for a classic diner sandwich | $10.00 |
| Pear Salad | Arugula, Asian Pears, Walnuts, Gorgonzola | $10.00 |
| Penne alla Vodka | penne, chicken, roasted red peppers, mushrooms, spinach, tomatoes, creamy vodka sauce | $18.00 |
| Philly Steak | chopped steak, mushrooms, onions, red peppers, chopped pepper relish, lettuce, tomato, mayo | $16.00 |
| Pita Pizza | Buffalo chicken with onions, red peppers and red sauce with melted gorgonzola cheese | $12.00 |
| Portobello Burger | Lettuce, Tomato, Onion, Avocado | $12.00 |
| Prince Michel, Merlot | Virginia | Dark fruits prevail. Long finish with notes of smoke and vanilla | $6.00 |
| Quiche | Rotating, Ask Your Server for This Week's Selection! Served with Home Fries | $9.00 |
| Raza, Vinho Verde | Portugal | Crisp and fresh, balanced acidity, hints of grapefruit and citrus | $9.00 |
| Red Eye | Light Beer and Zing Zang, Montreal Season Rim | |
| Reuben | Rye, Corned Beef, 1,000 Island, Swiss, Kraut | $10.00 |
| Risata, Moscato d'Asti | Italy | Fresh, fragrant, vibrant, and frizzante | $7.00 |
| Riunite, Lambrusco | Italy | Lush, crisp, and slightly sweet | $7.00 |
| Rob Roy (Sweet, Dry, or Perfect) | Scotch Whiskey, Vermouth, and a twist | |
| Salmon & Avocado | salmon, red peppers, avocado, roasted tomatoes, basil pesto | $13.00 |
| Salmon Salad | Mixed Greens, salmon, tomatoes, red onion, cucumber, pita chips, cranberries, oranges, pecorino romano. Creamy caesar | $15.00 |
| Salmon Wrap | salmon, avocado, lettuce, red peppers, feta, tzatziki | $13.50 |
| Sausage | — | |
| Shrimp & Grits | creamy polenta with jumbo blackened shrimp, andouille sausage, onion, red peppers & artichoke | $18.00 |
| Shrimp Chorizo Burger | brioche, lettuce, tomato, ground chorizo, blackened shrimp, cream cheese, lemon dill aioli | $12.00 |
| Shrimp Fettucini | Fettuccini, shrimp, mushrooms, spinach, roasted tomatoes, pecorino, creamy alfredo sauce | $19.00 |
| Shrimp Mac & Cheese | Buttery Decadence X 2 | $11.00 |
| Shrimp Mac N Cheese | jumbo shrimp in curly cavatappi with, parmesan cream sauce | $14.00 |
| Shrimp Wrap | onions, red peppers, olives, feta, lettuce, tomatoes, provolone, hot cherry peppers, basil pesto & tzatziki | $13.50 |
| Side Salad | garden greens with feta, tomato, cucumber, red onion and pita chip croutons | $4.75 |
| Sidecar | Brandy, Gran Gala, fresh lemon peel, and a sugared rim | |
| Soup du Jour | — | $3.00 |
| Spinach | Spinach, heirloom cherry tomatoes, red onion, cucumber, fried pita chips, oranges, cranberries, red peppers, dates, bleu cheese crumbles, pears. Honey cumin vinaigrette | $12.50 |
| Spinach & Feta Quiche | Baby spinach with briny feta cheese. With side salad or soup | $10.50 |
| Starling Castle, Riesling | Germany | Semi-Sweet, fresh, touch of Pear, Citrus, and Acidity, fruity mid palate | $7.00 |
| Steak & Eggs | 12 oz Ribeye Steak Grilled to Order, with Homefries, Toast, and Eggs Your Way | $18.00 |
| Steak Gnocchi | potato gnocchi, tenderloin, mushrooms, onions, peppers, spinach, gorgonzola cream sauce | $19.00 |
| Steak Gorgonzola Salad | Sirloin steak, field greens, heirloom tomatoes, roasted potatoes, hard-boiled egg, kalamata olives, gorgonzola cheese, onion straws. Bleu cheese dressing | $14.00 |
| Steak Wrap | tzatziki, lettuce, tomato, red onions, feta, red peppers & mushrooms | $13.50 |
| Sterling, Meritage | California | Bright Red fruit and vanilla oak, with hints of blackberry and dark chocolate | $8.00 |
| Strawberry and Pecan | Chicken, spinach, strawberries, oranges, pecans, pistachios, Asian pear, pita chips, heirloom cherry tomatoes, feta. Raspberry vinaigrette | $13.50 |
| Stuffed Crepes | Nutella, Banana, Strawberries | $10.00 |
| Supreme Hot Italian | ham, capicola, salami, provolone, mushrooms, red peppers, chopped cherry peppers, onion, lettuce, tomato, mayo and italian dressing | $14.00 |
| Tequila Sunrise | Tequila, Fresh Pressed Orange Juice and Cherry | $3.00 |
| The 'Tage | Mixed greens, heirloom tomatoes, red onion, feta, cucumber, pita chips, pine nuts, red peppers, dates, chickpeas. Tzatziki. Choose: lamb, steak, or gyro | $14.00 |
| The Bleu Ridge | Mixed greens, bleu cheese, candied pecans, cranberries, fried pita chips, asian pears. Raspberry vinaigrette | $12.00 |
| The Classic Vodka or Gin Martini | Vodka or Gin, Vermouth rinse, with olives or a twist | |
| The Cure – Totchos | Tater Tot Nacho Topped, Lettuce, Pico de Gallo, Sour Cream & Eggs Over Medium | $12.00 |
| The Fableist Cabernet | California | Vibrant black currant, cedar, and vanilla With strong dark stone fruit finish | $9.00 |
| The John Wayne | brioche, ground beef, lettuce, tomato, bbq sauce, pickled jalapenos, sharp cheddar, bacon, onion straws | $14.00 |
| The Long Hello | Bourbon, OJ, and Lemon juice with a red wine float | $9.00 |
| The Medite Rranean | ground beef burger, lettuce, red peppers, tomatoes, grilled onions, feta & tzatziki | $13.00 |
| Toast | — | |
| Tomato Basil | — | $2.50 |
| Traditional Whiskey Sour | Whiskey or bourbon with fresh house made sours and egg white | |
| Trio Dips | Tsatziki, hummus, basil pesto, olives, cornichons, roasted tomatoes, cucumbers. Warm pita | $8.00 |
| Turkey Burger | Arugula, Feta, Mayo | $10.00 |
| Turkey Pesto | smoked turkey, tomatoes, fresh mozzarella and basil pesto on arugula | $11.00 |
| Two Eggs & Toast | 2 Eggs Your Way, Sourdough Toast and Sausage Links | $9.00 |
| Veggie Portobello | portobello, roasted red peppers, fresh mozzarella, arugula, roasted tomatoes, avocado, balsamic reduction, & basil pesto | $11.00 |
| Veggie of the Week | rotating seasonal veggies | $4.25 |
| Waffle | — | |
| Western Quiche | Cheddar, pico de gallo, bacon. With side salad or soup | $10.50 |
| White Russian | Vodka, Kahlua and Half & Half | $3.00 |
| William Hill, Cabernet | California | Bright red fruit with hints of blueberry and Dark cherry, traces of vanilla & brown spice | $9.00 |
| Wings | Heritage [Tangy Ranch], Spicy Garlic, Buffalo, Industry, Dry Rub, Gochung Sticky Sauce | $6.00 |