All Reviews
Cody Means
5 years agoBaked beans were delicious, mac and cheese was the best I've had hands down! Sides were pretty small and pulled pork was bland. I'll definitely go back when I'm in the area.
Calvin Lentz
6 years agoChicken was moist and had a good smoky taste. Ribs were meaty and no grizzle. Will definitely be back.
Jim Valentine
6 years agoBest place to stay at the Grand Lake. Family run and so hospitable. Large and clean rooms. Each room has a lake side balcony. Close to the action.
Craig Smith
6 years agoGreat place for barbecue pork and chicken. Not spacious enough for dine in and very pricey. The entrees would be great if it included drink and side for the prices charged.
Sharon Sammetinger
6 years agoVery good. Like to have a place to be seated Carry out is perfect for people nearby. I guess you can take it home and warm it up. Excellent taste. Tender ribs!!!
Dave Heckman
6 years agoGreat pork!! Perfectly cooked and smoked!! Definitely will be back very soon. Sides could stand to be a touch larger. Keep up the good work.
John Bernstein
6 years agoMy wife and I ate there today. The food was delicious. My side of baked beans was excellent. All the meats and the barbecue sauce were superb. Everyone should give this place a try. Great taste, reasonable prices, friendly service.
Gregory Bertke
6 years agoTried this new place for the first time tonight. I bought 4 half chickens and 2 sides for my family for just under $54. The chicken was over smoked and undercooked, and for $54, waaaay overpriced! Sides were ok, but not worth $2.50 for a single portion! There is a roadside bbq just up the road in St. Mary's that I can get an entire half chicken meal (sides included) for $36 for a family of 4, that taste much better, and has never been undercooked! Sorry, won't be going back to Hog Wild!