| Item | Description | Price |
|---|---|---|
| BAJA CAULIFLOWER TACOS | chipotle mayo, cilantro chimichurri, corn guacamole, valentina's. Served with fries. | $23.00 |
| BAJA FISH TACOS | two tacos, shrimp & cod, guacamole, valentina's. Served with fries. | $23.00 |
| BONE-IN PRIME RIBEYE | 22 oz, our famous fully loaded crispy mashed potatoes, seasonal vegetables, peppercorn sauce | |
| BUTTER CAKE | raspberry coulis, tahitian vanilla ice cream | $15.00 |
| CAJUN BLACKENED CHICKEN | full breast of chicken, warm potato & bacon salad, creamy coleslaw | $39.00 |
| CAVIAR | 1 oz royal osetra caviar with warm gaufrette chips, sour cream, shallots, chives | |
| CHARGRILLED 10 OZ PORK CHOP | peanut salsa macha, mexican street corn and potato gnocchi ragout, pickled onions, cilantro | $43.00 |
| CHICKEN KARAAGE | sake and soy marinated, korean chili caramel, pickled fresnos, watermelon radish | $21.00 |
| CHICKEN PARMESAN | spaghetti pomodoro, mozzarella cheese, fresh basil | $34.00 |
| CRISPY TEMPURA SHRIMP | spicy mayo, teriyaki glaze, micro cilantro | $13.00 |
| CRISPY TOFU BOWL | korean chili spiced tofu, crispy wontons, green papaya slaw, chili crisp, carrot miso dressing, coconut jasmine rice | $27.00 |
| CRÈME BRÛLÉE CHEESECAKE | fresh strawberry compote, whipped cream full | $15.00 |
| FARMERS MARKET | fresh strawberries, marinated beets, roasted corn, candied sunflower seeds, aged cheddar, champagne vinaigrette | $19.00 |
| FIRE-ROASTED SEAFOOD TOWER | butter and wine braised clams, grilled lobster tails, seared scallops, garlic lemon shrimp, spicy crab dip, grilled sourdough | |
| GRILLED CHICKEN CLUB | spicy mayo, aged cheddar, smoky bacon. Served with fries. | $26.00 |
| HERB CRUSH SALMON | truffle beurre blanc, preserved tomatoes, creamy mashed potatoes, snap peas | $41.00 |
| HIBACHI WINGS | spice rubbed, parmesan dip | $22.00 |
| HOUSE SALAD | — | $11.00 |
| HUMMUS | — | $17.00 |
| INDIVIDUALLY BAKED APPLE PIE | hand-folded pastry, toasted almonds, tahitian vanilla ice cream | $16.00 |
| JAPANESE GYOZA | — | $13.00 |
| JOEY CHEESEBURGER | double patties, cheddar cheese, pickles lettuce, roasted onion aioli. Served with fries. | $26.00 |
| JOEY CHEESEBURGER & WINE OR BEER | firestone 805 | $28.00 |
| JOEY CLASSIC STEAK | 7 oz prime top sirloin featuring our famous fully loaded crispy mashed potatoes, seasonal vegetables | $41.00 |
| KATSU CHICKEN SALAD | crispy chicken breast, julienne vegetables, peanuts, arugula, miso ginger dressing | $27.00 |
| LOBSTER SPAGHETTI | atlantic lobster, prawns, white wine, shallots, cherry tomatoes, Italian parsley, lobster-lemon butter sauce | $39.00 |
| MEDITERRANEAN BOWL | harissa grilled chicken, marinated chickpeas, grilled artichokes, roasted peppers, kalamata olives, gem tomatoes, jasmine rice, hummus, tzatziki | $29.00 |
| MINI STEAK FRENCH DIPS | carved new york strip, gruyere cheese, garlic toast, au jus pour over 2 ea | $13.00 |
| MISO ROASTED MUSHROOMS | button mushrooms, shallots, white wine | $14.00 |
| MOLTEN CHOCOLATE CAKE | fresh raspberries, tahitian vanilla ice cream | $16.00 |
| PRIME NEW YORK STRIP | 14 oz, our famous fully loaded crispy mashed potatoes, seasonal vegetables | $77.00 |
| PRIME RIB SANDWICH | slow roasted in-house, crackling, warm au jus, available during lunch, limited daily. Served with fries. | $33.00 |
| RAVIOLI BIANCO | shrimp, crispy onions, grana padano, truffle beurre blanc sauce | $38.00 |
| ROASTED CORN GUACAMOLE | our signature guacamole with cilantro, fresh lime, cherry tomatoes, serranos, feta cheese, warm tortilla chips | $11.00 |
| ROASTED CORN GUACAMOLE & MARGARITA | take it easy margarita | $16.00 |
| SAKE GLAZED CHILEAN SEABASS | wok-fired vegetables, gold potatoes, dashi broth | $51.00 |
| SCALLOP & SHRIMP CEVICHE | avocado, red onion, cilantro, mint, lemongrass-pineapple dressing, yellow corn tortilla chips | $24.00 |
| SEARED SALMON SUSHI | — | $19.00 |
| SPAGHETTI POMODORO | calabrian chili-spiked tomato sauce, whipped ricotta, fresh basil, parmesan | $25.00 |
| SPICY CRAB DIP | lump crab meat, green onion, pickled fresnos, grilled artisan sourdough | $21.00 |
| STEAK & LOBSTER SPAGHETTI | sliced grilled sirloin, atlantic lobster, prawns, white wine, shallots, cherry tomatoes, Italian parsley, lobster-lemon butter sauce | $52.00 |
| STEAK & RAVIOLI BIANCO | sliced grilled sirloin, shrimp, crispy onions, grana padano, truffle beurre blanc sauce | $40.00 |
| STEAK & SUSHI | tataki-style steak, ponzu sauce, seared salmon sushi or tuna & avocado crunch roll | $39.00 |
| STEAK FRITES | 5 oz cut, garlic butter, rocket greens, preserved cherry tomatoes, fries | $33.00 |
| STEAK WITH LOBSTER | 7 oz prime top sirloin, fully loaded crispy mashed potatoes, seasonal vegetables | $68.00 |
| SUSHI CONE | — | $6.00 |
| SZECHUAN CHICKEN LETTUCE WRAPS | sweet soy ginger glaze, peanuts, crispy wontons, spicy aioli | $24.00 |
| SZECHUAN LETTUCE WRAPS | with chicken or tofu | $19.00 |
| SZECHUAN SHRIMP LETTUCE WRAPS | — | $21.00 |
| TAP THAT CAKE | tap to release rich white chocolate on top of layers of chocolate cake and vanilla ice cream | $16.00 |
| TOMAHAWK STEAK | 35 day dry-aged ribeye, our famous fully loaded crispy mashed potatoes, seasonal vegetables - serves 2-4 (limited daily) | |
| TRUFFLE FRIES & MINI MARTINI | ketel one vodka | $18.00 |
| TRUFFLE PARMESAN FRIES | — | $11.00 |
| TRUFFLE UDON CARBONARA | egg yolk, bacon, dashi truffle cream sauce | $27.00 |
| TUNA & AVOCADO CRUNCH ROLL | — | $19.00 |
| TUNA POKE BOWL | sashimi grade ahi tuna poke, crispy wontons, green papaya slaw, chili crisp, carrot miso dressing, coconut jasmine rice | $29.00 |
| WAGYU BEEF CARPACCIO | oven dried tomatoes, grana padano, truffle-dijon aioli, crispy capers, grilled artisan sourdough | $27.00 |
| YELLOWFIN TUNA SALAD | seared rare, mango, peanuts, avocado, crispy gyoza strips, cilantro ginger dressing | $33.00 |