All Reviews
Gamergirl xoxo
3 months ago✨ 5 STARS ✨ Im a very picky eater and this place was yummy 😋 I had chicken fried rice with an eggroll included and fried chicken dumplings. The portions were generous and I was able to take half of my meal home. Our waitress was very kind and patient for my party and even helped me navigate the menu and suggested alternatives. It’s a walk in place and we got to choose where we would like to sit. It wasn't too busy when we arrived so it was quiet and comfortable. I will definitely return 🩷
Sarina Mohanlal
3 months agoThis place is so good. I got beef lo mein and it was so so so so yummy. This is my new favorite Chinese place. Def come here.
Michele B
Edited 2 months agoWe're so lucky to have Mings close to home.
Adilene Sanchez
7 months agoI’ve been coming to this restaurant with my family for over 25 years — since I was just 4 years old. It’s been part of so many memories growing up, from family dinners to special occasions. The food has always been incredible, comforting, and consistent through all these years. Even though we don’t live in Garland anymore, we still make the trip because it truly feels like home. The owners are such kind, genuine people who have known our family for decades. This place will always hold a special place in our hearts — the food, the people, and the memories are simply unbeatable.
Uhm Fyre
8 months agoOrdered from a sweet lady who was thorough in getting the order and address correct. Took less than 5 minutes on a phone call to order for delivery. They said it would take 45 to 50 minutes. It took 32. I got steamed dumplings, fried dumplings, an egg roll, crab rangoons, hot and sour soup, chicken lo mein, Mongolian beef and sesame chicken. As much as I hate to say that this Americanized Chinese style food was good, it actually was. I can see where the negative reviews come from, but honestly they're unjustified. The food is cooked well, seasoned well, and not bland. It's just average. I saw one complaint about the Mongolian beef. That was actually one of the better entrees I had tonight. The reason it has so many onions is because it doesn't have noodles like the lo mein does. It's not that there isn't beef, it's the same meat to non meat ratio as the other entrees, it's just onions instead of noodles. If you want MAINLY meat then just get the sesame chicken or the orange chicken I'm sure is equally as good. The hot and sour soup was delicious and the crab rangoons had a nice crisp crunch and still warm and sweet inside. The dumplings, both fried and steamed, were bomb. The sauces were typical. There's nothing I could complain about this restaurant. It's just average. Find something you do like here, and I'm sure you'll end up coming back. It's cheap, they deliver if you're nearby, and above all they are friendly! At the end of the day, what matters is making sure everyone is full. If you're feeding a family, I'd recommend here
Aby Juarez
8 months agoMing’s has been one of my favorite places to eat since I was a child. I especially love the sesame chicken and beef with broccoli, they're always delicious. The staff is consistently kind and friendly to everyone, which makes the experience even better. I highly recommend visiting! It’s always a welcoming and enjoyable place.
Admin Gideon
Edited a month agoNice neighborhood Chinese restaurant. One of the few around with tofu dishes. Prices are reasonable and generous portion sizes. 2025 update. Tofu dish had no flavor, there must be zero stock in their brown sauce.
Jehu Garcia
4 years agoTLDR: Authentic and Delicious. Give them a try. Orange chicken and Kung Po Chicken are amazing. Perfect heat not overwhelming. Full Review: I had always wanted to come to Ming's Kitchen. I was not disappointed a bit by my experience. The place is really well kept and masks are encouraged. I had no issues getting my order in and in about 10 minutes it was ready. (It can vary depending on how busy they are.) I ordered Orange Chicken, Shrimp Lo Mein and Kung Pow Chicken. Also a couple of Egg Rolls. The Orange Chicken was nice and crispy and the taste was rich and savory. The sauce really brought a taste to the dish and the broccoli on the side let me dip it into the sauce and not be overcooked or rubbery. It was crunchy and tasted great. I had some fried rice on the side, it really absorbed the taste of the sauce. The Kung Pow Chicken had plenty of veggies, a bit too much celery, but otherwise really great. It had a really nice kick to it and the white rice complemented the heat and toned it down to be quite enjoyable. The Shrimp Lo Mein had a wonderful presentation. It had plenty of everything. Soy sprouts, cabbage, carrots, shrimp and the noodles all in a nice and rich sauce that tasted a little smoky. All in all definitely give Ming's a try. You'll be asking yourself why have you been going to the big chains all this time. Also, I live about 20 mins from them but the food was still nice and hot when I arrived home. I even burned myself a bit with the Lo Mein thinking it would be a little cold! Never making that mistake again!