| Item | Description | Price |
|---|---|---|
| Beef Curry | Beef and onions simmered in a sweet and savory soy-based sauce on curry rice. | $17.48 |
| Beef Udon | Salted kelp (5), sesame seed, and kelp shavings (とろろ昆布). | $14.98 |
| Chicken Katsu Curry | Salted kelp (5), sesame seed, and kelp shavings (とろろ昆布). | $17.48 |
| Chicken Katsu Don | Crispy chicken cutlet on rice and mini salad. | $14.48 |
| Gomashio | Gluten free, vegan. Black sesame and salt. | $4.98 |
| Green Salad | Vegan. Spinach, lettuce, arugula, sweet corn, and tomato. Choice of dressing: sesame, yuzu, Italian, ranch. | $4.48 |
| Gyu Don | Beef and onions simmered in a sweet and savory soy-based sauce on rice. | $14.48 |
| Harumaki (4 Pieces) | Japanese spring rolls filled with seasoned vegetables. Topped with sweet chili sauce. Vegan | $6.78 |
| Inari Sushi | — | $6.78 |
| Japanese BBQ | — | $1.00 |
| Japanese Curry | Vegan. Japanese-style curry over rice. | $10.98 |
| Karaage | Japanese fried chicken called karaage. Choice of sauce: mayo, spicy mayo or teriyaki. | $6.78 |
| Karaage - Japanese Fried Chicken | Japanese fried chicken called karaage. | $6.78 |
| Karaage Curry | Japanese curry with karaage fried chicken. Choice of sauce: mayo, spicy mayo, teriyaki. | $16.48 |
| Karaage Don | Japanese fried chicken called karaage. Choice of base: over rice or salad. | $12.48 |
| Kitsune Udon | Deep-fried tofu, wakame seaweed and green scarion. Optional: shichimi pepper. | $11.98 |
| Kombu | Vegan. Salted kelp (5), sesame seed, and kelp shavings / とろろ昆布. | $5.48 |
| Lavender Matcha | Vegan. Ceremonial-grade matcha, lavender essence, nutrient-rich spirulina, oat milk, and agave syrup. | $7.48 |
| Mentaiko | Vegan. Spicy Japanese pollock roe. | $6.78 |
| Mentaiko Mayo | — | $1.50 |
| Miso Soup | Fermented soybean paste miso, dashi umami stock. Tofu, green scarion and wakame seawead. | $4.48 |
| Mix Fries Curry | Shrimp fries, aji (horse mackerel) fries and scallop fries on curry rice. | $17.48 |
| Mix Fries Don | Shrimp fries, aji (horse mackerel) fries and scallop fries on rice and mini salad. | $14.48 |
| Mochi Rice Cake (1 Piece) | Vegan. Soft and chewy mochi rice cake filled with sweet red bean paste (anko). | $2.19 |
| Musubin Fries | French fries seasoned with Japanese-inspired umami-rich flavors. | $6.78 |
| Salmon | Gluten free. Salmon marinated in salted rice malt. | $6.78 |
| Shrimp Tempura Udon | Shrimp tempura, wakame seaweed and green scarion. Optional: shichimi pepper. | $13.98 |
| Spam Musubi | Turkey spam and savory egg roll. | $7.88 |
| Spicy Mayo | Spicy. | $1.00 |
| Sweet Chili | — | $1.00 |
| Takoyaki (6 Pieces) | Octopus balls made with a creamy batter, filled with octopus pieces. Topped with mayonnaise, takoyaki sauce, and bonito flakes. | $7.98 |
| Teriyaki | — | $1.00 |
| Ume Wakame | Vegan. Crispy plum pickles, ground sesame seeds, and red perilla leaves. | $5.48 |
| Vegetable Tempura Udon | Mixed vegetable tempura, wakame seaweed and green scarion. Optional: shichimi pepper. | $13.98 |
| Wagyu Onigiri | — | $10.99 |
| Wagyu Skewer | Award-winning A5 Iwate Wagyu with mini-salad on rice. | $19.98 |
| Yuzu Tuna | Gluten free. Tuna, creamy mayo, yuzu peel and yuzu pepper. | $6.78 |