| Item | Description | Price |
|---|---|---|
| 2 Soft Tacos | Chicken Or Steak with Rice & Beans. | $9.00 |
| 4oz Barbacoa | — | $6.00 |
| 4oz Carnitas | — | $5.00 |
| 4oz Pollo Tinga | — | $5.00 |
| 6oz Chicken Breast | — | $7.00 |
| 6oz Steak | — | $12.00 |
| Asada | — | $16.00 |
| Avocado Eggrolls | Vegetarian. Crushed Fresh Avocado with Red Peppers, Pickled Onions, Topped with Pickled Onions Chipotle Aioli, & Salsa Verde. | $14.00 |
| Baby Back Ribs | Slow Roasted and Grilled Full Rack of Ribs, Tequila-Lime BBQ Sauce, Served with Sweet Potato Fries,& Creamy Coleslaw. | $24.00 |
| Barbacoa | — | $17.00 |
| Beyond Burger | Veggie patty, lettuce, tomato, onions, pickles, vegan mayo, sweet potato fries. Add vegan cheese for an additional charge | $16.00 |
| Birria Grilled Cheese | Adobo marinated, braised & pulled beef, toasted texas toast, white mexican cheese blend, beef consomme, served with crispy yuca fries | $18.00 |
| Birria Hash | Adobo Marinated & Braised Beef, Peppers, Onions, Tater Tots & Spinach, Two Eggs, Queso Fundido, Pico de Gallo. | $17.00 |
| Birria Noodle Bowl | Adobo-Marinated, Braised & Pulled Beef, tossed with Linguine Noodles. Topped with Chopped Onions, Cilantro, Radishes, Avocado & Queso Fresco. | $23.00 |
| Birria Tacos | Birria-style beef, corn tortilla, mexican cheese. served with beef consomme, avocado-tomatillo sauce, mexican rice | $18.00 |
| Black Beans | — | $3.00 |
| Blackened Mahi Mahi | Gluten Free. 8oz blackened mahi-mahi, over quinoa with spinach, tomatoes, corn, cilantro, & jalapeños. tossed with prickly pear vinaigrette, and finished with mango salsa & chili mango glaze | $25.00 |
| Blackened Salmon | — | $15.00 |
| Breakfast Burrito | Scrambled Eggs, House Made Chorizo, Onions & Peppers, Mexican Cheese Blend, Crispy Tater Tots. | $14.00 |
| Breakfast Quesadilla | Scrambled Eggs, House Made Chorizo, Onions & Peppers, Mexican Cheese Blend, Crispy Flour Tortilla, Served with Sour Cream. | $14.00 |
| Burrito | Chicken Or Steak, Cheese, Beans. Served with Mexican Rice. | $9.00 |
| Café Con Leche Crème Brulee | Whipped cream, Cherry. | $9.00 |
| Camaron | — | $16.00 |
| Camarones A La Mexicana | Gluten Free. Large shrimp sautéed with peppers, onions, tomatoes, spinach, & cilantro, Served white rice. | $23.00 |
| Camarones A La Veracruz | Gluten Free. Sautéed shrimp served over white steamed rice, topped with veracruz sauce with tomato, onions, peppers, olives & capers | $23.00 |
| Camarones Al Guajillo | Gluten Free. Shrimp sautéed with garlic guajillo butter sauce, white rice, black beans, sweet plantains, mango salsa. | $23.00 |
| Camarones Al Mojo De Ajo | Gluten Free. Large shrimp with white wine-garlic butter sauce served with white rice, sweet plantains, mixed green salad | $23.00 |
| Camarón | — | $16.00 |
| Campechano | Carne asada , homemade chorizo, sauteed peppers & onions. | $17.00 |
| Campechanos | Carne asada, house made chorizo, sautéed peppers & onions, chopped cilantro, tomatillo-avocado salsa | $17.00 |
| Carne Asada | — | $17.00 |
| Carne Asada Plate | Gluten Free. Marinated & Grilled Arrachera Steak, Chorizo, Crispy Chicharrones, Mexican Rice, Refried Beans, Pico de Gallo, Chile Toreado, Grilled Nopales, Tomatillo-Avocado Sauce, and Corn Tortillas. | $28.00 |
| Carne Enchilada Plate | Gluten Free. Thinly Sliced & Pan-Seared Adobo-Marinated Pork Tenderloin, Served with White Rice, Black Beans & Sweet Plantains, Sauteed Onions, Avocado-Tomatillo Sauce. | $23.00 |
| Carnitas | — | $16.00 |
| Cheese | — | $10.00 |
| Cheese Quesadilla | Served with Sour Cream. | $9.00 |
| Cheesy | Queso fundido, queso fresco, crema mexicana, and pickled onions. served with mexican rice and refried beans | $15.00 |
| Chicken | Gluten Free | $23.00 |
| Chicken Fingers | With French Fries. | $10.00 |
| Chicken Milanese | Breaded and pan-fried chicken breast, topped with creamy chipotle sauce, served with linguine noodles and parmesan | $24.00 |
| Chicken Quesadilla | Served with Sour Cream. | $10.00 |
| Chicken Sandwich | Grilled chicken, cilantro crema, refried beans, melted mexican blend cheese, sliced tomatoes, & lettuce on toasted cuban bread | $16.00 |
| Chiles Toreados | — | $2.00 |
| Chips + Guacamole | Gluten Free. Vegetarian. Fresh Guacamole, Served with Crispy Tortilla Strips (Add Crispy Chicharron. | $11.00 |
| Chips + Salsa | Gluten Free. Vegetarian. House-made Fresh Green and Red Salsa, Served with Crispy Tortilla Chips. | $3.00 |
| Chorizo | — | $16.00 |
| Chorizo Omelette | Homemade Chorizo, Mexican Cheese Blend, Tater Tots. | $14.00 |
| Churro Sundae | Crispy Churros, Vanilla lce Cream, Chocolate & Raspberry Sauce. | $9.00 |
| Coleslaw | — | $3.00 |
| Corn Crème Brûlée | Vanilla Whipped Cream, Cherry. | $9.00 |
| Costillas De Rancho | Gluten Free. Braised Pork Ribs sautéed with Grilled Nopales and Spinach. Served with with Black Beans, and White Rice. | $24.00 |
| Crispy Brussels Sprouts | Crispy Brussels, Topped with House-made Chorizo, Drizzled with Queso Fundido. | $14.00 |
| Crispy Riblets | Slow-Roasted & Flash-Fried, Tequila-Lime Glazed, Topped with Pickled Jalapeños. | $13.00 |
| Eggs Benedict | Poached Eggs on toasted English Muffins, topped with house made Chorizo, Guacamole, Queso Fundido, Pico de Gallo and served withCrispy Tater Tots. | $16.00 |
| Elote Chipotle | — | $5.99 |
| Fajita Philly Cheesesteak | Arrachera grilled steak or chicken , cilantro aioli, baby portobellos, peppers, onions, & pickled jalapeños topped with queso fundido, side of french fries. | $17.00 |
| French Fries | — | $5.00 |
| Grilled Chicken | — | $16.00 |
| Grilled Chicken Breast | Grilled 6oz Chicken Breast, Mexican Rice & Beans. | $10.00 |
| Grilled Chicken Breasts | Two grilled chicken breasts, topped with melted mexican cheese, served with sweet plantains, mexican rice, refried beans and pico de gallo | $22.50 |
| Grilled Nopales | — | $6.00 |
| Guacamole | — | $3.00 |
| Hawaiian | — | $16.00 |
| Housemade Chocolate Ice Cream | House made Chocolate Ice Cream, Raspberry Sauce. | $8.00 |
| Jalapeños | — | $1.50 |
| Kid Pasta | Linguini Pasta, Parmesan Cheese with Butter Sauce. | $8.00 |
| Kid Sandwich | Toasted Bun, Braised Beef, Pork, Pulled Chicken, Cheese Served with French Fries. | $10.00 |
| Mahi Sandwich | 8 oz. mahi filet blackened or grilled, creamy coleslaw, chipotle aioli, toasted challah bun, served with french fries | $18.00 |
| Mango Salsa | — | $3.00 |
| Mexican Bread Pudding | Warm Bread Pudding with Toasted Brioche, Raisins, Chocolate Chips & Queso Fresco, Vanilla Ice Cream. | $9.00 |
| Mexican Chocolate Mousse | Chocolate Mousse, Crushed Oreo Crumbles. | $9.00 |
| Mexican Rice | — | $3.00 |
| Mexican Street Corn Avocado | Grilled Avocado, Topped with Vegan Chipotle Mayo, Corn Salsa, Queso Fresco, Pickled Jalapeños, Tajin, Micro Cilantro. | $14.00 |
| Nachos Nopal | Gluten Free. Crispy Corn Tortillas, Melted Mexican Cheese, Guacamole, Refried Beans, Sour Cream, Pico De Gallo, & Pickled Jalapeños. | $11.50 |
| Nopal Fajita | Gluten Free. Steak, chicken & shrimp, peppers, onions, nopales, mushrooms, tomato & spinach Add chorizo, barbacoa, camitas or pork belly for an additional charge | $28.00 |
| Nopal Grilled Plate For Two | Gluten Free. Half a Rack of Ribs, 6 oz. Steak, Shrimp, & Grilled Chicken Breast. Served with Two Sides of Tomatillo-Avocado Sauce, Chile Toreado, Nopales, Rice and Beans, Guacamole, Pico de Gallo, Queso Asado, and Fresh Corn Tortillas. | $45.00 |
| Nopal Shrimp "Scampi" | Sautéed shrimp on white-wine creamy chipotle sauce, fresh tomatoes, spinach with linguine pasta, topped with queso fresco | $23.00 |
| Nopal Shrimp Po Boy | Crispy fried shrimp, toasted baguette, chipotle aioli, creamy coleslaw, pickled jalapeños, french fries | $17.00 |
| Nopal Steak House Salad | Grilled arrachera steak, grilled nopales, red onions, tomatoes, avocado, queso fresco, cucumbers, mixed greens, olive oil, prickly pear vinaigrette | $21.00 |
| Nopal Wings | Agave Marinated, Tequila-Lime Glazed. | $14.00 |
| Omelette Ahogado | Three Egg Omelette, Chorizo, Mexican Cheese Blend, Smothered in Tomatillo Sauce, Queso Fresco, Sliced Avocado. | $14.00 |
| Pescado Borracho | Beer battered fried fish, chipotle aioli, cilantro-cabbage slaw, pico de gallo (ask your server for the fish of the day) | $18.00 |
| Pollo | — | $16.00 |
| Pollo Acapulco | Gluten Free. Two pan-roasted chicken breasts, topped with mango-chili butter sauce, served with white rice, and sautéed garlic spinach | $22.50 |
| Pollo Tinga | — | $16.00 |
| Pork Belly | — | $17.00 |
| Pork Belly Burnt Ends | Crispy Pork Belly Bites, Tequila-Lime Glaze, Mango Salsa, Smashed Sweet Plantains, and Melted Cheese. | $14.00 |
| Pork Belly Sandwich | Marinated and braised pork belly, pickled onions, cilantro cabbage slaw, served with sweet potato fries | $17.00 |
| Pork Belly Tacos | Crispy, fatty chicharrones, tequila-lime salsa glaze, cilantro-cabbage slaw, mango | $16.00 |
| Pork Enchilado | — | $17.00 |
| Pork Tenderloin | Grilled Adobo Marinated Pork Tenderloin, served with Sautéed Spinach, Steamed White Rice, Tequila- Lime BBQ Sauce, Pineapple Salsa, & Pickled Onions. | $23.50 |
| Quesadilla | Mushrooms, caramelized onions, nopales, zucchini, spinach, roasted peppers, mexican cheese blend on pressed flour tortilla | $16.00 |
| Queso Asado | — | $3.00 |
| Queso Fresco | — | $1.00 |
| Queso Fundido | Baked Mexican Cheeses, Topped with Poblano Rajas Relish, Served with Crispy Corn Tortillas. | $10.00 |
| Refried Beans | — | $3.00 |
| Ropa Vieja Tostones Chalupitas | Gluten Free. Braised Beef, Peppers and Onions, Tomatoes,and Cilantro. Topped with Guacamole, Queso fresco and Guajillo. | $14.00 |
| Salmon Veracruz | Gluten Free. 8 oz. pan-seared salmon served over white steamed rice, topped with veracruz sauce with tomatoes, onions, peppers, olives, capers, & spinach. | $24.50 |
| Sampler Platter | 3 Riblets, 3 Chicken Wings, Avocado Eggroll, Cheese Quesadilla, Sour Cream, Avocado-Tomatillo Sauce. | $19.00 |
| Sandwich Al Pastor | Adobo marinated pork tenderloin, chipotle aioli, creamy coleslaw, pickled onions, pineapple salsa, served with crispy yuca fries | $17.00 |
| Sautéed Spinach | — | $6.00 |
| Sautéed Veggie Plate | Sautéed mushrooms, peppers, onions, spinach, zucchini, queso fresco, olive oil, garlic, served with white rice and refried beans with vegan cheese | $19.00 |
| Shrimp | Gluten Free | $25.00 |
| Sour Cream | — | $1.00 |
| Southwest Quinoa Salad | Guajillo marinated chicken, tri color greens, quinoa, avocado, peppers, charred corn, chili roasted pepitas, queso fresco, crispy tortilla strips, olive oil, cumin-lime vinaigrette. Steak or shrimp instead of chicken for an additional charge | $18.00 |
| Steak | Gluten Free | $25.00 |
| Steak & Eggs Tostadas | Grilled Steak and two Eggs, served with Two Crispy Corn Tortillas topped with Refried Beans, Lettuce, Pico de Gallo, Two Fried Eggs, Guajillo, Queso Fresco. | $19.00 |
| Sweet Plantains | — | $6.00 |
| Sweet Potato Fries | — | $6.00 |
| Taco Salad | Tri-color greens, grilled chicken, refried beans, guacamole, pico de gallo, mexican rice, olive oil, prickly pear vinaigrette. Steak or Shrimp instead of chicken? for an additional charge. | $17.00 |
| Tacos "Al Pastor" | Adobo marinated pork tenderloin, tomatillo- avocado sauce, pineapple salsa, served with white rice, black beans **unless otherwise noted | $17.00 |
| Tostadas De Tinga | Three Crispy Fried Tortillas, Braised Chicken, Onion Chipotle Tomato Sauce. Topped with Mexican Crema, Queso Fresco, Lettuce, and Pickled Onions. | $13.00 |
| Tres Amigos | Crispy Tortilla Chips, Served with Guacamole, Queso Fundido, & Pico de Gallo. | $13.00 |
| Tres Leche French Toast | Thick Sliced, Dipped & Griddled Brioche Bread, Chantilly Cream, Raspberry Sauce. | $14.00 |
| Tres Leches | Chantilly Cream, Raspberry Coulis, Cherry. | $9.00 |
| Vegetable | Gluten Free | $23.00 |
| Vegetable Omelette | Zucchini, Mushrooms, Onions & Peppers, Spinach, Mexican Cheese Blend, Baby Green Salad, Nopales. | $14.00 |
| Vegetales | — | $16.00 |
| Veggie Taco | Mushroom, nopales, peppers, onions, zucchini, spinach, vegan chipotle mayo, crispy pepitas, radishes, queso fresco. served with white rice, refried beans | $17.00 |
| Yuca Fries | — | $6.50 |