| Item | Description | Price |
|---|---|---|
| 15 Wings Combo | 15 Wings, French Fries & One 2 Liter Coke Product | $22.95 |
| 25 Wings Combo | 25 Wings, French Fries & One 2 Liter Coke Product | $29.95 |
| Almond Chicken | Crispy chicken in homemade almond gravy, garnished with almond slivers | $13.00 |
| Asparagus Beef Lunch | — | $11.00 |
| Asparagus Shrimp | Sautéed shrimp and fresh asparagus in a light white sauce, typically accompanied by mushrooms and red bell pepper. | $15.20 |
| Asparagus Shrimp Lunch | — | $11.00 |
| Bao Bao Platter | Combination Appetizers Served for 2 | $12.95 |
| Bean Cake Family Style | Fried bean cake typically prepared with bamboo shoots, mushrooms, and assorted vegetables in a savory brown sauce. | $11.00 |
| Bean Cake Szechwan Style | Stir-fried bean cake in spicy Szechuan sauce, typically featuring peas, carrots, and mushrooms for a hot and flavorful experience. | $11.00 |
| Beef Chop Suey | Sliced beef stir-fried with mixed vegetables and bean sprouts in a savory brown sauce. | $13.00 |
| Beef Chow Mein | Beef Stir-Fry with Crispy Noodles, and Scrumptious Veggies | $13.00 |
| Beef Fried Rice | Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice. | $11.95 |
| Beef On Skewer (6) | Marinated beef slices, skewered and grilled, offering savory and smoky flavors. | $8.95 |
| Beef With Green Peppers | Pepper Steak | $13.00 |
| Beef With Oyster Sauce | Sautéed beef slices paired with crisp vegetables, all enveloped in a rich oyster sauce. | $13.00 |
| Beef With Snow Pea | Sliced beef stir-fried with snow peas, water chestnuts, and bamboo shoots in a savory brown sauce. | $13.00 |
| Broccoli Beef | Succulent beef paired with crisp broccoli | $13.00 |
| Butterfly Chicken | Fried chicken typically featuring a flattened preparation, often accompanied by a subtle blend of spices for a classic Chinese flavor. | $13.00 |
| Butterfly Shrimp | Jumbo shrimp wrapped in bacon, pan-fried with onions, and typically served with a special sauce. | $15.20 |
| Cheese Wonton | Crispy fried wontons filled with cream cheese and imitation crab, typically served with a sweet and sour sauce. | $8.95 |
| Chicken Chow Mein | A delightful medley of tender chicken and stir-fried noodles. | $13.00 |
| Chicken Fried Rice | Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice. | $11.95 |
| Chicken Wings (8) | Marinated chicken wings, deep-fried and typically seasoned with a blend of spices. | $9.00 |
| Citrus Beef | Deep-fried beef slices are sautéed in a tangy citrus sauce, typically featuring orange peel for a zesty flavor. | $15.20 |
| Coconut Shrimp | Crispy coconut-crusted shrimp- perfect for dipping | $15.20 |
| Coconut Shrimp Lunch | — | $11.00 |
| Crispy Duck | Half a duck marinated in aromatic spices, slow roasted until the skin is crispy and the meat is tender. | $19.20 |
| Curry Chicken | Sautéed chicken with bell peppers, onions, and carrots in a light curry sauce. | $13.00 |
| Curry Shrimp | Shrimp sautéed with onions, bell peppers, and carrots in a spicy curry sauce. | $14.20 |
| Double Cooked Pork | Sliced pork, typically cooked twice, stir-fried with cabbage, green peppers, and scallions in a spicy brown sauce. | $13.00 |
| Dumpling (8) | Eight dumplings. Choose boiled or fried. | $8.95 |
| Egg Drop Soup | Classic Chinese soup with silky strands of egg in a savory, flavorful broth. | $3.00 |
| Egg Foo Young | — | $15.00 |
| Egg Roll (2) | Deep-fried egg rolls filled with a mixture of pork, shrimp, and vegetables, wrapped in a crispy wonton skin. | $3.00 |
| Fish Filet With Hunan Sauce | Stir-fried fish fillet with spicy Hunan sauce, typically featuring bell peppers and onions for a flavorful Chinese seafood dish. | $12.95 |
| Fish In Black Bean Sauce | Fish fillets stir-fried with bell peppers and onions in a savory black bean sauce. | $12.95 |
| Fragrant Beef | Strips of beef stir-fried with water chestnuts, green onions, garlic, ginger, and black fungus in a spicy black bean sauce. | $13.00 |
| Fragrant Chicken | Strips of chicken stir-fried with water chestnuts, green onions, garlic, ginger, and black fungus in a spicy black bean sauce. | $13.00 |
| Fragrant Pork | Stir-fried pork with water chestnuts, green onions, garlic, ginger, and black fungus in a spicy black bean sauce. | $13.00 |
| Fragrant Shrimp | Shrimp stir-fried with green pepper, onions, water chestnuts, and carrots in a spicy tomato sauce. | $14.20 |
| French Fries | Crispy golden strips of deliciousness served hot and seasoned to perfection. | $5.00 |
| Fried Rice | Savory stir-fried rice with mixed vegetables and choice of protein. | $3.00 |
| Fried Shrimp With French Fries | Fried shrimp served with golden French fries, typically accompanied by a Chinese-style egg patty with bean sprouts, onions, and a special brown sauce. | $14.50 |
| Fried Wonton | Deep-fried wontons typically filled with pork, served with a sweet and sour dipping sauce. | $3.00 |
| General Tso Chicken | Lightly breaded chicken pieces deep-fried and sautéed with broccoli in a sweet and spicy sauce. | $13.00 |
| Happy Family | A blend of shrimp, chicken, beef, pork, and scallops with mixed vegetables, all sautéed in a savory brown sauce. | $15.20 |
| Hot & Sour Soup | Spicy, sour broth with a bold mix of pepper and vinegar. | $3.00 |
| Hot Braised Shrimp | Shrimp sautéed with onions, peppers, and carrots in a spicy tomato sauce. | $14.20 |
| Hot Oil | Spicy chili oil typically infused with aromatic herbs and spices, enhancing dishes with a rich, fiery kick. | $1.50 |
| House Duck | Sliced duck marinated in ginger, sautéed with Chinese mushrooms and bamboo shoots, complemented by snow peas in a savory brown sauce. | $19.20 |
| Hunan Beef | Sliced beef sautéed with broccoli, mushrooms, bamboo shoots, and carrots in a spicy Hunan sauce. | $13.00 |
| Hunan Chicken | Sliced chicken stir-fried with broccoli, mushrooms, and bamboo shoots in a spicy Hunan sauce. | $13.00 |
| Hunan Crispy Whole Fish | Deep-fried whole fish, crispy and coated with spicy Hunan sauce, typically featuring a blend of peppers and aromatic spices for a flavorful experience. | $21.95 |
| Hunan Pork | Sliced pork sautéed with broccoli, carrots, mushrooms, and bamboo shoots in a spicy Hunan sauce. | $13.00 |
| Hunan Shrimp | Sautéed shrimp with broccoli, mushrooms, and bamboo shoots in a spicy Hunan sauce. | $14.20 |
| Kung Pao Beef | Stir-fried beef with bell peppers, celery, and peanuts in a spicy sauce. | $13.00 |
| Kung Pao Chicken | Spicy Szechuan chicken with peanuts, vegetables, and chili peppers. | $13.00 |
| Kung Pao Shrimp | Succulent shrimp tossed in a spicy Kung Pao sauce with peanuts and vegetables. | $14.20 |
| Lemon Chicken | Succulent Chicken in a Zesty Lemon Glaze | $13.00 |
| Lo-Mein | Choice of beef, pork, or chicken with Chinese lo-mein noodles. | $11.95 |
| Lo-Mein With Shrimp | Stir-fried egg noodles with shrimp, typically featuring cabbage, carrots, and onions in a savory lo mein sauce. | $14.20 |
| Lobster & Shrimp Cantonese Style | — | $22.20 |
| Lunch Almond Chicken | — | $10.00 |
| Lunch Beef With Broccoli | — | $10.00 |
| Lunch Beef With Green Pepper | — | $10.00 |
| Lunch Butterfly Chicken | — | $10.00 |
| Lunch Butterfly Shrimp | — | $11.00 |
| Lunch Chicken Chow Mein | — | $10.00 |
| Lunch Double Cooked Pork | — | $10.00 |
| Lunch Fragrant | — | $10.00 |
| Lunch General Tao's Chicken | — | $10.00 |
| Lunch Hunan Beef | — | $10.00 |
| Lunch Hunan Chicken | — | $10.00 |
| Lunch Hunan Shrimp | — | $11.00 |
| Lunch Kung Pao Chicken | — | $10.00 |
| Lunch Kung Pao Shrimp | — | $11.00 |
| Lunch Lemon Chicken | — | $10.00 |
| Lunch Mongolian Beef | — | $10.00 |
| Lunch Moo Goo Gai Pan | — | $10.00 |
| Lunch Phoenix & Dragon | — | $11.00 |
| Lunch Sesame Chicken | — | $10.00 |
| Lunch Shrimp With Lobster Sauce | — | $11.00 |
| Lunch Sweet & Sour | — | $10.00 |
| Lunch Szechwan Beef | — | $10.00 |
| Lunch Vegetable Delight | — | $10.00 |
| Mandarin Whole Fish-Hunan Style | Deep-fried whole fish, prepared Hunan style, typically features a spicy and savory sauce with hints of sweetness, often accompanied by vibrant vegetables like bell peppers and onions. | $22.20 |
| Mango Shrimp | Shrimp sautéed with mango, snow peas, carrots, and water chestnuts in a special mango sauce. | $15.20 |
| Mango Shrimp Lunch | — | $11.00 |
| Mongolian Beef | Sizzling Mongolian beef, stir-fried with onions and peppers in a savory sauce. | $13.00 |
| Moo Goo Gai Pan | Mushroom & Chicken | $13.00 |
| Moo Goo Gai Pan Shrimp | Shrimp sautéed with mushrooms, snow peas, broccoli, carrots, and bamboo shoots in a light white sauce. | $14.20 |
| Mushu Pork | Thin pancakes served with a savory blend of pork or chicken, accompanied by vegetables and hoisin sauce. | $13.00 |
| Orange Chicken | Crispy chicken glazed in a tangy orange sauce | $13.00 |
| Peking Duck | Roasted duck with crispy skin, served with pancakes, scallions, cucumbers, and hoisin sauce for a traditional Peking experience. | $19.20 |
| Peking Fried Rice | Combination fried rice with beef, pork, chicken or shrimp | $15.00 |
| Peking Garlic Chicken | Stir-fried chicken typically combined with garlic, onions, and water chestnuts in a savory garlic sauce. | $13.00 |
| Peking Lo-Mein | Combination noodle with beef, pork, chicken or shrimp | $15.00 |
| Peking Wonton Soup | For 2 | $10.95 |
| Pork Chow Mein | Spicy pork stir-fried with veggies and noodles, a classic Chinese dish that will satisfy your cravings. | $13.00 |
| Pork Fried Rice | Savory stir-fried rice with succulent pork and a medley of vegetables | $11.95 |
| Rainbow Shrimp | Shrimp fried and typically combined with assorted colorful vegetables in a light sauce, offering a harmonious blend of textures and flavors. | $14.20 |
| Sauteed Snow Pea Pods With Water Chestnut | Sauteed snow pea pods and water chestnuts stir-fried with a light sauce, typically complemented by mushrooms or bamboo shoots. | $11.00 |
| Seafood Combo With Sizzling Rice | Shrimp, scallops, crabmeat, and squid are sautéed with mixed vegetables, served over sizzling rice. | $15.20 |
| Seafood Delight | Shrimp, scallops, crab meat, and lobster sautéed with mixed vegetables in a special white sauce. | $15.20 |
| Sesame Chicken | Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds. | $13.00 |
| Sesame Tofu | Crispy tofu glazed in a savory sesame sauce, and garnished with sesame seeds | $13.00 |
| Shrimp & Lobster Mandarin Style | Shrimp and lobster sautéed with a blend of mixed vegetables, typically glazed in a sweet and tangy mandarin sauce. | $22.20 |
| Shrimp Chow Mein | Succulent Shrimp Stir-Fried with Classic Noodles and Crisp Vegetables | $14.20 |
| Shrimp Fried Rice | Succulent shrimp tossed with flavorful fried rice and fresh veggies. | $14.20 |
| Shrimp Sizzling Rice Soup | For 2 | $10.95 |
| Shrimp Tibit | Bite-sized shrimp, typically seasoned and lightly fried, offering a savory and crisp appetizer experience. | $8.95 |
| Shrimp With Brown Sauce | Shrimp sautéed in a savory brown sauce, typically accompanied by vegetables such as broccoli and bell peppers. | $14.20 |
| Shrimp With Chop Suey | Shrimp stir-fried with mixed vegetables such as napa cabbage, bean sprouts, broccoli, and carrots in a garlic sauce. | $14.20 |
| Shrimp With Lobster Sauce | Shrimp sautéed with peas, carrots, and water chestnuts in a creamy egg and lobster sauce. | $14.20 |
| Siracha Hot Sauce | A small serving of spicy sriracha sauce, typically featuring chili, garlic, and vinegar, to add heat and flavor to your dish. | $1.25 |
| Sizzling Beef With Scallops | — | $15.20 |
| Snow Pea Chicken | Sliced chicken stir-fried with snow peas, bamboo shoots, and water chestnuts in a light garlic white sauce. | $13.00 |
| Snow Pea Scallops | — | $14.20 |
| Snow Pea Shrimp | Stir-fried shrimp with snow peas, water chestnuts, and bamboo shoots in a light white sauce. | $14.20 |
| Sweet & Sour Chicken | Crispy chicken coated in a tangy sweet-and-sour sauce. | $13.00 |
| Sweet & Sour Pork | Tender pork pieces in a tangy sweet and sour sauce. | $13.00 |
| Sweet & Sour Shrimp | Succulent shrimp in a tangy sweet and sour glaze | $14.20 |
| Sweet & Sour Whole Fish | Whole fish deep-fried until crispy, typically accompanied by pineapples, bell peppers, and onions, all coated in a sweet and sour sauce. | $22.20 |
| Szechwan Beef | Sliced beef stir-fried with bell peppers, onions, and zucchini in a spicy Szechwan sauce, offering a hot and savory experience. | $13.00 |
| Teriyaki Chicken | Grilled Chicken Glazed in Sweet and Savory Teriyaki Sauce | $13.00 |
| The Phoenix & Dragon | Shrimp and chicken typically combined with assorted vegetables, often served with a special sauce or chili sauce. | $15.20 |
| Triple Delight In Garlic Sauce | Chicken, beef, and shrimp sautéed with mixed vegetables in a spicy garlic sauce. | $15.20 |
| Triple Delight In Kung Pao | Shrimp, beef, and chicken sautéed with peanuts, celery, and bamboo shoots in a spicy kung pao sauce. | $15.20 |
| Triple Delight Soup | For 2 | $10.95 |
| Vegetable Delight | Stir-fried mixed vegetables, including broccoli, mushrooms, and snow peas, typically in a light sauce. | $11.00 |
| Vegetable In Hunan Style | Stir-fried mixed vegetables in a spicy brown Hunan sauce, typically featuring ingredients like broccoli, bamboo shoots, and mushrooms. | $11.00 |
| Walnut Shrimp | Lightly battered shrimp deep-fried and coated in a creamy mayonnaise sauce, topped with candied walnuts. | $15.20 |
| Walnut Shrimp Lunch | — | $11.00 |
| White Rice | Light and fluffy white rice. | $3.00 |
| Whole Steamed Fish With Ginger Sauce | Whole fish steamed with ginger sauce, typically featuring aromatic ginger and scallions, offering a classic Chinese culinary experience. | $22.20 |
| Wonton Soup | Savory broth with delicate wontons and fresh green onions. | $3.00 |