Peking Villa

Candance

3 months ago

★★★★★

Let me begin by stating that this was my first time ordering from this restaurant. As I was perusing the menu, a woman approached me and asked if I was ready to place an order. If not, that I could call in my order. (in my mind, I’m thinking why would I stand inside of the restaurant to call in my order and you’re right here ) I was reading the menu to decide what I wanted, as it was my first time there. Her rudeness was a bit off-putting, but I managed to decide on my order. I told her what I wanted, and then I asked how she was doing. She seemed a bit more friendly and said she was tired. its okay to be tired, but she still had to provide excellent customer service. She estimated that it would take 15 to 20 minutes to prepare my order. I left the restaurant and returned in 20 min to get my food. I ordered the sweet-and-sour shrimp, which was the dinner size and it cost $15. Unfortunately, my shrimp was overcooked, and I expected my fried rice to have green onions. However, it didn’t. Some of the rice was still white, indicating that it hadn’t been mixed well, and my egg roll was cold. With these issues, I will not be returning to this restaurant. 🫣

Erica Hayes

4 months ago

★★★★★

They only do takeout, and theirs a sign inside the place that reads, because of COVID the dinning area has been closed,Np. The food was amazing!! I would never go without calling my order in. They seem to always be busy, that's because it's soooo good. Very nice portions of food, enough to last an extra day or two. I'll be back!😚

G D Smith

4 months ago

★★★★★

This place was recommended by a family member. Decided to give it a try on Christmas day. The fried rice seemed kind of hard. The sesame chicken had a really ugly piece in the container that just threw the whole meal off for me. Will not be going back.