| Item | Description | Price |
|---|---|---|
| Appetizer Platter | coconut shrimps (3), Dragon Fly (3), Sate (3), Shrimps toast (3) and Spring roll (3) and served w/ sweet plum sauce, cucumber sauce, and peanut sauce | $16.95 |
| Avocado Ice Cream Homemade | — | $4.50 |
| Calamari Salad | Calamari tossed w/ Thai spice, tomatoes, red and green onion, cucumber, cilantro, carrot and ginger served on top of romaine lettuce | $15.95 |
| Cashew | Stir-fried choice of meat w/ water chestnuts, celery, cashews, and roasted dry chilies in a zesty house sauce | |
| Chicken Nugget W/ French Fries | — | $5.95 |
| Chu-Chee Island | Combination seafood in light spicy curry sauce w/ coconut milk, fresh mushrooms and red and green bell peppers | $19.95 |
| Coconut Ice Cream Homemade | — | $4.50 |
| Coconut Shrimps (6) | deep - fired Coconut shrimps served w/ sweet plum sauce | $9.95 |
| Corndog W/ French Fries | — | $5.95 |
| Dragon Fly (8 Pieces) | Cream cheese, crab meat, green onion, wrapped in wonton, deep-fired and served w/sweet plum sauce | $8.95 |
| Duck Curry | Boneless roasted duck w/ red curry, baby tomatoes, pineapples, red and green bell peppers, sweet basil and coconut milk | $28.95 |
| Duck Salad | deep fried duck, carrots, and cashews tossed w/ Thai spice served on top spring greens | $28.95 |
| Dungeness Crab Fried Rice | Dungeness crab meat, stir fried w/ yellow onion, green onion, garlic,eggs, and jasmine rice, and signature seasoning. Topped with crab cake | $17.95 |
| Egg Drop Soup | sm 5.95 Lg 10.95 | |
| Egg Rolls (4 Pieces) | Carrot, glass noodle, cabbage, seasoning wrapped in a rice paper, deep-fried and served w/ sweet plum sauce | $8.95 |
| Fresh Coconut | — | $3.50 |
| Fried Banana | — | $4.50 |
| Fried Chicken W/ French Fries | — | $5.95 |
| Fried Shrimp W/ French Fries | — | $6.95 |
| Fried Tofu (8 Pieces) | Deep-fried tofu served w/ sweet peanut sauce | $7.95 |
| Gang Dang (Red Curry) | Red curry consisting of coconut milk, bamboo shoots, sweet basil, red and green bell peppers | |
| Garden Salad | Lettuce, tomatoes, red onion, cucumber, carrot and bean sprouts | $6.95 |
| Geng Kiew Waan (Green Curry) | Green curry consisting of coconut milk, bamboo shoots, sweet basil, red and green bell peppers, eggplant and peas | |
| Green Tea Ice Cream Homemade | — | $4.50 |
| Grilled Jumbo Shrimps | (6) grilled jumbo shrimp served on top of spring greens | $15.95 |
| Grilled Red Tuna | grilled red tuna served on top of spring greens | $16.95 |
| Grilled Salmon | grilled salmon served on top of spring greens | $16.95 |
| Hot & Sour Soup | sm 5.95 Lg 10.95 | |
| Hot Tea Of Coffee | — | $3.00 |
| Ice Tea | — | $1.95 |
| Laab (Chicken Or Pork) | Ground meat tossed w/ Thai spice, tomatoes, red and green onion and cilantro served w/ lettuce and cucumber | $11.95 |
| Lad Nah | Pan Fried flat noodles topped w/ choice of meat, stir-fried w/ Thai spring greens and, served w/ Thai gravy on top | |
| Lady Shrimps (6 Pieces) | Seasoned shrimp rolled in cream cheese, wrapped in rice paper, deep-fried and served w/ sweet plum sauce | $9.95 |
| Lemonade | — | $1.95 |
| Mango Ice Cream Homemade | — | $4.50 |
| Mongolian | Stir-fried choice of meat w/ Mongolian sauce, yellow onion, green onion and carrots | |
| Musamun | musamun curry consisting of coconut milk, potato, carrots, peanuts and yellow onion | |
| Nam Tah Dear | Combination of crunchy rice and spices seasoned w/ lime dressing, red onion, green onion and cilantro served w/ lettuce plate | $17.95 |
| Noodle Soup | Choice of meat w/ soup broth and beansprouts, green onion and cilantro | |
| Ocean Deep Clay Pot | Seafood combination (shrimp, scallops, Sea mussels, and squid), glass noodles stir-fried w/ house special ginger sauce, ginger and green onions, topped w/ garlic and cilantro | $19.95 |
| Orange Chicken | Chicken breast battered with Japanese breadcrumbs, deep-fried and served with a savory orange sauce | $11.95 |
| Pa Nang | Pa nang curry consisting of coconut milk, red bell peppers, basil and lime leaves | |
| Pad Kah Pow (Basil) | Stir-fry w/ fresh basil leaves, baby corn, mushrooms, green onion and garlic, red and green bell | |
| Pad Kah Tiem (Garlic) | Delectable mixture of meat, fresh garlic, and black pepper stir-fry w/ a special blend of Thai seasoning served over a bed of broccoli | |
| Pad King (Garlic) | Fresh ginger stir-fry w/ onion, green onion, mushroom, red and green bell | |
| Pad Pick | Stir-fried choice of meat w/ red and green bell pepper, tomatoes, onions and green onion | |
| Pad Pick King (Chili) | Sautéed meat and green beans stir-fried w/ red curry paste, red and green bell | |
| Pad See Ewe | Pan fried flat noodle w/ egg, Thai spring green | |
| Pad Thai | Traditional Thai fried noodles w/ egg, green onion, tofu, bean sprouts and crushed peanuts on the side | |
| Pad Woon Sen | Pan fired glass noodles w/ garlic, green onion, egg and bean sprouts | |
| Papaya Salad | Papaya, shrimp, carrots, and tomatoes tossed w/ Thai spice and served with romaine lettuce | $15.95 |
| Pepper Steak | Stir-Fried succulent beef sirloin cubed then cooked to medium w/ garlic, bell peppers and onion in a meat sauce | $11.95 |
| Pineapple Fried Rice | Fried rice w/ chicken, shrimp, cashew, pineapple, tomatoes, and raisins | $17.95 |
| Po Thak | Seafood combination soup w/ mushrooms, green onion, cilantro and tomatoes flavored with Thai basil | $18.95 |
| Sesame Chicken | Chicken breast tempura stir-fried w/ a sweet and tangy sauce served on a bed of broccoli and topped w/ sesame seeds | $11.95 |
| Shrimp & Lobster Sauce | Shrimp stir-fried w/ peas and carrots, in a white sauce | $13.95 |
| Shrimp Salad | Shrimp tossed w/ Thai spice, tomatoes, red and green onion, cucumber, cilantro, carrot and ginger served on top of romaine lettuce | $15.95 |
| Soda | — | $1.95 |
| Spicy Eggplant W/ Basil | Sautéed meat, eggplant, soybean, garlic, red and green bell, basil leaves | |
| Spicy Noodle | Stir-fried flat noodles w/ tomatoes, red and green bell peppers, basil leaves, onion and green onion | |
| Spring Rolls (6 Pieces) | Chicken, carrot, mushroom, glass noddle, and seasoning wrapped in rice paper, deep-fired and served w/ sweet plum sauce | $8.95 |
| Sticky Rice W/ Mango | — | $7.50 |
| Stir-Fried Broccoli | Broccoli crowns and carrot stir-fried in a brown sauce w/ choice of meat | |
| Summer Rolls (3 Pieces) | Chicken, lettuce, rice noodle, carrot, basil leaves, cucumber wrapped in rice paper and w/ peanut sauce | $10.95 |
| Sweet & Sour Chicken | Chicken tempura glazed w/ sweet & sour sauce, topped w/ cooked pineapple, carrot, green bell pepper and onion | $11.95 |
| Sweet And Sour Thai Style | Stir-fried fresh tomatoes, pineapple, onion, green onion and cucumber, red and green bell | |
| Tapioca Rainbow | — | $4.50 |
| Thai Crispy Calamari W/ Vegetables | Tempura calamari, broccoli, carrot, onion and green bean served w/ sweet plum sauce | $9.95 |
| Thai Dumpling (6) | chicken, carrot, mushroom, water chestnut, onion wrapped and steaming served w/ sweet soy sauce | $9.95 |
| Thai Fried Rice | Thai style fried rice w/ tomatoes, onion and green onion | |
| Thai Ice Tea & Thai Ice Coffee | — | $3.50 |
| Tom Kah Gai | sm 7.95 LG 15.95 Coconut milk soup w/ chicken, mushrooms, green onion, cilantro and tomatoes flavored with Thai basil | $7.95 |
| Tom Kah Goong | sm 8.95 LG 17.95 Coconut milk soup w/ shrimp, mushrooms, green onion, cilantro and tomatoes flavored with Thai basil | $8.95 |
| Tom Kah Talay | Coconut milk soup w/ seafood combination, mushrooms, green onion, cilantro and tomatoes flavored with Thai basil | $18.95 |
| Tom Yum Gai | sm 6.95 Lg 11.95 Spicy and sour chicken soup w/ green onion, cilantro, mushrooms and tomatoes flavored with Thai basil | $6.95 |
| Tom Yum Goong | sm 7.95 LG 16.95 Spicy and sour shrimp soup w/ green onion, cilantro, mushrooms and tomatoes flavored with Thai basil | $7.95 |
| Vegetable | Stir-fried choice of meat w/ combination vegetables in an Asian house sauce | |
| Vermicelli | Vermicelli w/ meat off your choice: green onion, lettuce, carrots, bean sprouts and Thai vermicelli sauce. Served w/ egg roll | |
| Wonton Soup | sm 5.95 Lg 10.95 | |
| Yum Gai (Thai Chicken Salad) | Chicken tossed w/ Thai spice, tomatoes, red and green onion and cucumber and served on top of romaine lettuce | $13.95 |
| Yum Nuh (Thai Beef Salad) | Grilled beef tossed w/ Thai spice, tomatoes, red and green onion, cucumber and cilantro, served on top of romaine lettuce | $14.95 |
| Yum Talay | Shrimp, scallops, calamari, and mussels tossed w/ Thai spice, tomatoes, red and green onion, cucumber, cilantro, carrot and ginger served on top of romaine lettuce | $18.95 |