All Reviews
Badone
2 months agoPrice does not match food quality. Food wasn't bad, it was just way over priced for the quality. Even with high prices they still add a "service fee" if you use your card. Staff is very friendly.
Philip Sluka
4 months agoWasn't very impressed with the quality of the food here. Wasn't bad, but definitely very run-of-the-mill average. I like to find places that have plenty of flavor that makes you want to come back. Didn't find that here. That being said, they were actually open on a Sunday morning, and several other establishments in the area were not.
Zak Blaze
4 months agoIt use to be good but the new cook sucks. Food is never cooked right and always burnt or under cooked. I’ll drive 40 miles just to get a better breakfast. I wouldn’t recommend it even though it’s practically the only breakfast play in Rochester now
Ronny Marcano
4 months agoI went today with a friend for the very first time ever, I didn’t have good expectations tbh since is a small town and not plenty of good stuff or restaurants to visit but nevertheless, this place was amazing. The service the lady that took our orders and refilled our water and coffee was just excellent, the steak I ordered was juicy and flavorful cook perfectly at medium like I ordered. The coffee was fresh, hot and pleasant. I will definitely be back and bring more costumers in with me LOL
Ryan Miller
6 months agoMy first time visiting here. Great local diner type restaurant. The food was great (had breakfast…which is served all day). Some of the best sausage gravy I’ve ever had. Hearty portions and the wait staff friendly and attentive! Great place!
Jim Martin
8 months agoBusy place on a Saturday morning. Fast, friendly service with a variety of breakfast items. I'm an occasional coffee drinker and found their coffee tasted very good. Drink it fast because it cools fast in ceramic cups.
Shannon Samuels
11 months agoThe service was amazing. My daughter ordered the chicken strips, she liked them as well as the cheese sticks. I ordered the fish special, it was ok. I didn't eat it all nor did I choose to take it home. The mushrooms were good, big portion.
Brad T
2 years agotraditional thin pounded tenderloins. no fat or gristle just good pork with a crispy crust. we like them a bit thicker but no complaints. onion rings were thick and crispy but so oily I could only eat one. unfortunately the fries were coated I wish they'd stick that in the menu I wouldn't get them. very friendly staff. the place was hopping so the locals like it. $9.09 and that includes one side. they didn't tell us what they do charge extra for using a credit card