| Item | Description | Price |
|---|---|---|
| Arugula Arugula | Dried cranberries, sunflower seeds and gorgonzola over fresh arugula and lettuce blend. Dressed with a poppy-seed honey mustard. | $9.00 |
| Baked Beans | — | $4.00 |
| Broccoli & Cheese | — | $4.00 |
| Chicken Fried Steak | Lean USDA steak, dipped in buttermilk, battered and fried to perfection. A Southern staple prepared authentically. | $15.00 |
| Chicken Salad Wrap | House smoked chicken salad made daily, wrapped in a tortilla with lettuce, tomatoes and onion. | $10.00 |
| Collard Greens | — | $4.00 |
| Deviled Eggs | No southern menu would be complete without these lil' bad boys. | $6.00 |
| Fried Chicken | We brine our chicken first and then double batter it. Our fried chicken dinner is a true taste of southern cuisine. We don't need the Colonel here! | $16.00 |
| Fried Green Tomatoes | Heirloom tomatoes battered and fried. Served with a roasted honey aioli. | $8.00 |
| Green Beans & Ham | — | $4.00 |
| Hungry Soldier | Grilled chicken breast with cheddar cheese, bacon and BBQ sauce on a fresh Brioche bun. | $11.00 |
| Kaye's Meatloaf | Bacon wrapped and incredible! This meatloaf recipe reminds you of how mom used to make it. Well, at least if your mom's name is Kaye. | $14.00 |
| Mac N' Cheese | — | $4.00 |
| Mammy's Sammys | Four sammy sliders with ham, onion, mustard, pickle and swiss cheese on a Hawaiian sweet roll. | $9.00 |
| Mashed Potatoes | — | $4.00 |
| Onion Loaf | Onion rings? You want onion rings? No, you want onion loaf. | $8.00 |
| Pastrami Reuben | Shaved deli style pastrami piled high with Swiss cheese, saurkraut and Russian dressing. Grilled on marble rye. | $12.00 |
| Pulled Pork | House smoked pulled pork on a Brioche bun piled high with Carolina style cole slaw. | $11.00 |
| Rhett's Burger | A St. Auggy classic for 40 years, the Rhett (as we call it) is a 1/2 pound of Certified Angus Beef chargrilled to order. Includes your choice of American, Pepper Jack or Provolone. | $12.00 |
| Scalloped Corn | — | $4.00 |
| Scarlett's Famous Crispy Wings | Mild, Medium, Smokin' Hot or Bourbon Maple Glazed. | $10.00 |
| Seasoned Fries | — | $4.00 |
| Shrimp & Grits | Blackened shrimp served over creamy cheddar jack chorizo grits. Simple, country comfort food | $16.00 |
| Shrimp Po-Boy | New Orlean's classic sandwich! A heaping amount of breaded and fried shrimp, shredded lettuce, tomatoes and remoulade sauce on fresh Cuban bread. | $13.00 |
| Sliders | Choice of three: Pulled Pork, Fried Chicken or Bacon & Cheddar. | $9.00 |
| Sour Bowl Spin Dip | We make an awesome spinach dip and serve it in a sour dough bowl. You'll literally eat the whole thing! | $9.00 |
| Strawberry Brie | Garden fresh strawberries and slices of brie cheese over mixed greens tossed in a champagne vinaigrette dressing. | $10.00 |
| Sweet Potato Casserole | — | $4.00 |
| Tacos Tacos Tacos | Not so much southern as south of the border. Baha inspired tacos on soft corn tortillas served with pico de gallo. Carne asada, grilled or blackened chicken or shrimp. Get two. | $10.00 |
| The Carpetbagger | Lean flank steak, grilled and sliced thin then plied high on Cuban bread with provolone, onion and peppers. | $11.00 |
| Ultimate BBQ Dinner | What are we smoking? Glad you asked! We smoke our own pork butt and baby back ribs on site after a 48 hour rub is applied. You get both. Kick it up and get a full rack of ribs for only $7 more. | $17.00 |