About - Sodam
At Sodam, we're passionate about serving the best Korean cuisine in Dublin, CA. Our story began with a dream to share the bold flavors and rich culture of Korea with our community. We're proud to bring a taste of Seoul to your doorstep. Our team is dedicated to delivering exceptional quality and service with a smile. We source only the freshest ingredients and put love into every dish that leaves our kitchen. What sets us apart is our commitment to customer satisfaction – we listen, we care, and we strive to exceed your expectations. As a local business, we're deeply rooted in the Dublin community. We believe in supporting local farmers and suppliers, and we're honored to be a part of this vibrant neighborhood. When you dine with us, you're not just getting a meal – you're becoming part of our family. Come taste the difference for yourself. Call us at (925) 551-0977 or visit us today!
Amenities and More
Offerings
- Coffee
- Comfort food
- Healthy options
- Quick bite
- Small plates
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Atmosphere
- Casual
- Quiet
Top Reviews
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These is our go-to place for quick and delicious eats. Some of our faves: Fish cake kimbap Tteoboki Fried chicken Fridge items: Fish cake Seaweed stems Squid salad
A cute Korean store hiding in a nook with some packaged meals and snacks, they also have fresh food. The lady at the front was extremely warm and kind and gave a freebie for the kids around closing time. The food was good and comforting and quite reasonably priced for the portions which were enough for one person. The star, however, was the tteokbokki. Steaming hot and too good! We also tried the jab chae (coated generously in sesame oil), kimchi and pork dumplings, sweet rice cakes with red bean paste, and the green plum juice. Everything was great and I'll be a regular for sure!
Best mochi I've ever had (they call them sweet ricecakes). Very reasonable price — 8 for $6.50, filled with red bean. Their fishcake with soup is great. Would hit the spot even more if we had it on a cold day. Their gimbap is solid with generous portions of meat. Their tteokboki is not too spicy or sweet, but we wish it could be a little more al dente. They also have a great selection of ready to eat soups, dishes, and banchans in their refrigerator section.