All Reviews
Jim Simmerson
11 years agoGreat menu. Always exceeding expectations!
Karl Kuchma
11 years agoWe did not have a bad meal. The location, when the weather is cool like now, can be very nice. They have doors along two walls that can open to make the dining area fell very open air. So, what makes the review only good? Service. Not slow. Not rude. Just overbearing. We had two official servers. Why? Being asked a similar question or asking if the other server has done something, is just interrupting. However, then three more people felt it necessary to engage the table. More than once, I had to let the "over caffeinated" server know that I wasn't on fire, there's no hurry, and though you said you'd be back in one minute you won't be and that's ok. Take 7 minutes; it's realistic. I think the servers may be immature or lack service experience. I don't know. The success of the establishment will hinge on service execution. I wish them luck, and you should give them a try.
Amanda Hermida
11 years ago
Matthew Feinberg
11 years agoMost amazing!
Cory Stanley
11 years agoWhat a fantastic, stylish place! We spent the evening here recently and were glad we did. Everything we ate was outstanding, but the duck with cabbage two ways and the BEAUTIFULLY cooked black grouper were probably the favorites. Everything was well seasoned, neatly plated, and unique from other restaurants. Also really enjoyed the steps of service by the staff. Definitely not your typical Orlando area eatery. If you have style and taste, this is the place!
