All Reviews
Justin Castaneda
5 months agoFirst time eating at this place, let me tell you it was really delicious. Atmosphere felt cozy and they were play great music that fit the vibe of the place. Servers gave great advice on what to pick of the menu.
Andrew Chetwood
8 months agoStarr BBQ has been here for 17 years. I had the pleasure of speaking to the Owner, Santa Gonzales. She’s a wonderful lady with a beautiful smile and great love for her bbq. This is the best bbq in all of Starr county. Some other places around here cook their brisket in the oven and finish it on the smoker to add some smoke flavor. Not here. You’ll see the beautiful smoke ring on the brisket which is proof of a long smoke. I also judge a bbq brisket by how thin or thick the slices are. The thicker the slice, the more confident the restaurant is that it is tender. If it’s real thin, I think that’s a way of hiding the toughness. You’ll be real satisfied with the tenderness and smoke flavor. They also have delicious chicken and sausage. Not many places in Starr county, or RGV in my opinion, make a good mustard potato salad. I love potato salad and this is one of the best. Well worth your money.
Carlos Garza
a year agoThe pork ribs were burned on one side and cold. The brisket was ok but too much BQ sauce. Let the customer put the sauce to their liking. We were not checked on after we got the meal, and the service was very slow. The girl with glasses was on the window, floor and register, and the other one on the phone . Not taking orders. Not coming back.
Christopher Okwegba
2 years agoFirst time here. Will be coming back again. The good was great. The staff was great. Brisket was cooked well. Charro Beans was too good
Guy A
3 years agoTerrible Texas BBQ. But beautiful interior/atmosphere. Texas brisket never ever gets bbq sauce on it from the kitchen. If you, the person eating the brisket decides to add bbq sauce, that’s your choice. Start BBQ put a sweet BBQ sauce on their brisket, which was not emphasized on the menu. It ruined the lunch. Macaroni & cheese had no flavor, but the green beans and iced tea were very good. If you decide to visit, ensure you ask for no sauce, hopefully you’ll have a better experience.
jose
3 years agoBrisket and ribs were good.. did no like the potato salad to much mustard for my taste. Mac and cheese decent.. and corn was good.
Eric M
3 years agoExcellent food! Everything I tried was delicious! Definitely recommend the fajitas!!
Maria Salinas
Edited 3 years agoGreat food. My favorite is the chopped brisket. Atmosphere is amazing. Service is exceptional. Wait time is decent, not too bad. Always clean and well kept. Busy place, it's always packed.