All Reviews
Ross Mireles-Salinas
a year agoThe food was pleasantly and surprisingly delicious 😋. Food is prepared when ordered, and it is loaded with flavor. Everyone would be more than delighted with the quality of their food. I highly recommend this small place, and when visiting the Valley, this is a must visit location.
Esteban Patron
2 years agoIn my opinion best seafood in the valley pulpo braseado straight up 🔥🔥, I tried the aguachile divorciado plate with Tostitos green and purple ,love it my wife got the same thing with avocado and a michelada , the baja tacos is a must try. Can wait to be back
C Monz
2 years agoThey easily could get 5 stars, but I like to feel that the staff is happy I'm a customer and happy I'm giving them my business not that's not how I was greeted. The octopus tacos were delicious, and so was the fish taco, the Tortillas do.taste fresh, and tacos have good portions that match the really good prices. The ceviche was good and tasted fresh, and the tostada was filled. Great food but service can improve. Food is greatly recommended.
Aliver Lozano
2 years agoAll in all, this is quite a place to visit! Prices are reasonable for it being seafood, but boy oh boy, the Pulpo Braseado was just amazing!!!! The tostada de camarón was fresh and perfect! The salsas were all amazing! The place is quite welcoming! I would recommend that the door gets updated to reflect the times of business. Secondly, I would recommend more of a combo as well. And lastly, I would recommend two or more staff since it’s only one person doing all the work, including charging and cleaning.
Karen Salazar
3 years agoI wasn't a big fan of the tacos since the tortillas are literally just microwaved, but the fish itself is pretty good. The ceviche was pretty average, but I did like the salsas that were available. The customer service was great though! It was $7.99 for the tacos and a drink and the ceviche was $10.99 I believe. Disclaimer: this restaurant gives a 15% discount if you post a review, I did not take this discount, but I did want to let yall know bc I see a lot of positive reviews and my experience was not as positive.
Adriana H
3 years agoI definitely recommend this place! I’ve tried to eat here at least once a month since my partner first discovered this hidden gem at the beginning of last year. I love their shrimp cocktail and it’s true Mexican style and flavor. Their camaroncillas are a MUST, crunchy on the outside and full of flavor inside. And my favorite (thus not pictured since I couldn’t help myself from eating it as soon as it touched our table) the tostada de atún. Give this place a chance and thank me later ☺️
John D
3 years agoMy wife and I moved from Southern California to the RGV last year. I miss California but I don't miss the high cost of living. The RGV, in my opinion, is a hidden gem. The people I have met in the RGV are awesome. So kind hearted. Very warm hearted and laid back people. My wife and I had a taste for some fish tacos. We haven't had fish tacos since we left California. This place is definitely a great place to eat. A cozy, quiet atmosphere with great food. The portions are huge and the price is reasonable. This is definitely our new go to spot. If you want a great fish or shrimp taco you need to go to Taco Fish. Also show your love by giving a great tip. God will bless you for your thoughtfulness towards others. Peace.
Evelyn Sáenz
4 years agoI love seafood, so I decided to check this place out! You must try; you will not be disappointed! The food makes you feel like you're at beachside resort in México as their "CON SABOR A CANCÚN" promises. Here, almost all menu items are sold individually (i.e.one taco). I like the concept. That way, I can try everything and not be committed to a big order. To start, I tried the TACOS BAJA: one with shrimp, and the other with fish as per the recommendation of the restaurant staff. They were so delicious! Each taco has a distinct flavor. As a quesadilla lover, I knew had to try the PESCADILLAS. Three fried quesadillas stuffed with fish in tomato sauce. The presentation is really fun: the food rests on a plate of an open-mouthed shark . Luckily, the flavor is not at all jeopardized by the flashy presentation. The pesacadillas are so good! Give the tostadas a try! I had the TOSTADA DE ATÚN (tuna). It is by far my most favorite dish at this restaurant! If you love tuna as much as I do, you will become addicted to this tostada! I was disappointed the micheladas were limited to only one flavor: the mango Michelada. It is fantastic, but I would have liked more flavor variety. I don't recommend you go during your lunch hour (or if you're in a rush) because they do take a bit to prepare your meal. It is definitely worth the wait, though!