About - TastiGo Kitchen
At TastiGo Kitchen, we're passionate about bringing the flavors of Asia to the heart of Miami. Our story began with a simple idea: to serve authentic, mouth-watering dishes that blend the best of Asian cuisines with a twist of creativity. From our signature Chinese noodles to our steaming dumplings, every bite is crafted with love and care to ensure that our customers leave feeling satisfied and eager to come back. At TastiGo Kitchen, we're committed to using only the freshest ingredients and time-tested techniques to create dishes that are not only delicious but also made with heart. We're proud to be a part of this vibrant community and strive to make every guest feel like family. With a 5-star rating and a passion for quality, we invite you to experience the TastiGo Kitchen difference. Come taste the flavor of Asia with us!
Amenities and More
Offerings
- Comfort food
- Quick bite
- Small plates
- Vegetarian options
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Atmosphere
- Casual
Top Reviews
See All ReviewsWe are so so happy this place opened - what delicious food and lovely hospitality. We had the Dan Dan noodles, mapo tofu, pork bao buns, shrimp/pork soup dumplings- everything was incredible. Will be returning for sure.
This was my first time at a Chinese restaurant with an open kitchen. I was able to watch them hand-pulling the noodles and making the dumplings in real time. Noodle lovers will appreciate the vibrant texture of the noodles, paired with the homemade broth (not instant). If you like spicy food, definitely try the chili oil. It's a real kick. I was amazed by the incredibly clean kitchen, the fresh noodles, and the reasonable prices. Another thing that impressed me the most was the incredibly friendly staff. I will going back soon to try other dishes!
The food tasting amazing you can tell its made fresh the service was also very good our server took his time to explain any differences in the menu and top picks and ingredients and the work behind it which was cool Lovely new addition to the gables