| Item | Description | Price |
|---|---|---|
| $100 Gift Card | — | $100.00 |
| $25.00 Gift Card | — | $25.00 |
| $50.00 | — | $50.00 |
| Almond Boneless Chicken | Breaded chicken pieces placed on top of mixed veggies in a light, succulent sauce. | $15.95 |
| Big Tokyo Combo Plate | Chef’s choice - 30 pieces. | $39.95 |
| Blue Green Curry | Eggplant, holy basil, white & green onion, & button mushroom in our xi-tang coconut sauce. GF, spicy. | $14.95 |
| Bourbon Teriyaki | Japan’s signature dish served with lo mein egg noodles (no rice). | $22.95 |
| Bulgolgi Mongolian | Chef’s choice Korea’s famous beef dish with a sweet fusion twist. | $15.95 |
| California Roll | Avocado, cucumber, kani kama crab & toasted sesame. GF. | $8.95 |
| Cashew & Almond | Bokchoy, peapod, bamboo, chestnut, soy & mushroom. | $14.95 |
| Chao Talay | Shrimp, scallops, lobster tail and crab with veggies in red gang curry. GF, spicy. | $22.95 |
| Cheesecake Crisp | Fried and topped with strawberry or wild cherry. | $7.00 |
| Chicken Egg Roll | Chicken, cabbage, & celery – the best eggrolls ever! | $4.95 |
| Crab Rangoon | My momma’s melt-in-your-mouth cream cheese recipe. | $5.95 |
| Crouching Tiger, Hidden Dragon | Tiger maki roll - vs - red dragon roll - try it to believe it! | $23.95 |
| Curry Fried Rice with Chicken | — | $15.95 |
| Edamame | Great ice breaker food. | $4.95 |
| Egg Drop Soup | Our perfect marriage of egg, nappa cabbage, and carrot in a delicate broth. GF. | |
| Empress | Chicken, tofu, or shrimp, or combination sweet n sour, garlic, soy & hot oil – created by the emperor’s wife, May Ling. Spicy. | $15.95 |
| Flourless Chocolate Cake | Triple chocolate cake & whipped creme. GF. | $7.00 |
| Fried Rice | This Chinese “WOK” style has carrot, onion, & sprouts thrown in – or make it Thai Style with garlic & chili paste. | $14.95 |
| Fusion Appetizer Tray | You will get two of each of the following items: eggroll, crab rangoon, teriyaki meatball, nong tong, & garlic string beans. | $14.95 |
| Fusion Beignets | Fried, pillowy dough shaken in cinnamon sugar. | $6.00 |
| Garlic String Bean | We have a support group for the ones who get addicted to these. | $5.95 |
| Geisha Maki Roll | Yellowtail, kani kama crab, scallion, bell pepper, tempura panko, panang drizzle. | $14.95 |
| General's Chicken | Staff’s favorite better than the one general Tso makes. Spicy. | $14.95 |
| Gyoza | Hong Kong pork dumplings (a.k.a. potstickers). | $5.95 |
| Hand Roll Flight | Eel, salmon, California, spicy tuna (1 hand roll each). | $19.95 |
| Happy Family | Lobster tail, shrimp, scallops, crab and veggies in a savory oyster sauce. | $22.95 |
| Healthy White Veloute | Bobbiesee's fave - a mélange of veggies in a light sauce. GF. | $14.95 |
| Hot N Sour Soup | Tofu, mushroom, bamboo, egg, & lily flower simmered with subtle heat. | |
| Imperial Fish Tacos | Breaded fish, salad slaw, sriracha aioli, soft tortilla. | $8.95 |
| Jade Maki Roll | Tuna, kani kama crab, apple, wakame, avocado, wasabi aioli. GF. | $15.95 |
| Kung Pao | Peapods, celery, bamboo, chestnut, mushroom & peanuts in a sweet & smoky sauce. Spicy. | $14.95 |
| Laksa Ramen (No Rice) | Shrimp, veggies & herbs, spicy curry broth. | $15.95 |
| Lemon Chicken | Luscious lemon sauce glazed over breaded chicken. | $15.95 |
| Little Tokyo Combo Plate | Chef’s choice - 20 pieces. | $25.95 |
| Maki Roll | Wrapped with rice & seaweed, choose one protein. | $9.95 |
| Marsala Mussels | Large mussels simmered in an Indian spiced broth. GF. | $14.95 |
| Masaman Curry | Potato, chestnut, bamboo, onion, & mushroom in a peanut curry. GF, spicy. | $14.95 |
| Nong Tong Wing | Flash fried wings tossed in a spicy Bangkok glaze. Spicy. | $9.95 |
| Pad Thai Noodles (No Rice) | Rice noodles cooked in a tamarind & sweet lemon-lime sauce w/nuts and cilantro. GF. | $14.95 |
| Peanut Noodles | Noodles in crazy good peanut sauce. | $8.95 |
| Rainbow Roll | California roll wrapped with all our different sashimi. | $13.95 |
| Ramen Rib Bowl (No Rice) | Ramen, pork ribs, veggies, sweet soy, spicy aioli . | $21.95 |
| Red Curry | Rave reviews - the most traditional curry made with Uncle Va’s secret blend of spices. GF, spicy. | $14.95 |
| Red Dragon Roll | Kani kama crab maki roll wrapped with spicy, Sriracha tuna. GF, spicy. | $13.95 |
| Roast Duck | Choose your sauce: honey, garlic or red gang curry. Spicy. | $19.95 |
| S'mores Cake | Chocolate cake, marshmallow, graham cracker. GF. | $7.00 |
| Sashimi | No rice - thicker cut of fish, choose one protein. GF. | $4.95 |
| Seafood Sizzling Delight | Lobster, crab, scallop, shrimp and mixed veggies served on a sizzling plate. GF. | $22.95 |
| Seaweed Salad | The extract of seaweed is shaved and tossed in a sesame vinaigrette. GF. | $5.95 |
| Sesame Honey | Breaded protein, veggies, & Uncle Va’s delicious orange sauce. | $14.95 |
| Spring Roll (2) | Lighter & flakier than an eggroll, and it’s vegetarian. GF. | $4.95 |
| Steamed BBQ Buns | So fusion moist, sweet buns stuffed with char sui chicken, cucumber, & steamed to perfection – a Chinese breakfast staple. | $6.95 |
| Sushi | With rice, choose one protein. GF. | $5.95 |
| Sweet N Sour | Okay, okay… we make the BEST version of this too! | $14.95 |
| Szechuan Calamari | Endorsed by Steve, the UPS guy, lightly breaded and wok-fried; with wasabi aioli. | $11.95 |
| Tempura Maki Roll | Chef’s choice - maki roll fried in tempura batter. | $12.95 |
| Teriyaki Meatball | Grilled meatballs & pineapple dipped in saigon honey sauce. | $8.95 |
| Thai Fried Noodles (No Rice) | Try my dad’s original recipe – rice noodles in his “garlicky, soy sauce” – topped w/ nuts & cilantro. | $14.95 |
| Tiger Maki Roll | Salmon, string bean, carrot, ebi, ponzu, fusion wrap. | $12.95 |
| Tobiko Roll | Salmon, cucumber, yellowtail, tobiko roe. GF. | $12.95 |
| Tofu Island | Tofu pyramids drizzled with spicy, red curry sauce. GF, spicy. | $9.95 |
| Tom Ka Soup | Uncle Va’s favorite - tom yum, with coconut milk. GF, spicy. | $10.95 |
| Tom Yum Soup | Chicken, tomato, mushroom, & chives simmered in lemongrass & curry. GF, spicy. | $10.95 |
| Uncle Va's Volcano Roll | Kani kama crab, cucumber, avocado, eel, Sriracha, unagi. Spicy. | $12.95 |
| Vegetables | Most popular - mixed veggies stir fried in a delectable, brown sauce. | $14.95 |
| Veggie Maki Roll | Assorted veggies wrapped in nori & mirin rice. GF. | $7.95 |
| Wonton Soup | Steamed chicken dumpling with chives – so feng shui. | |
| Yellow Curry | Uncle Va’s fave peapods, carrots, mushrooms, onions, chestnuts & bamboo sautéed in dry Indian spices such as cumin & tumeric. GF, spicy. | $14.95 |