About - The Kitchen Table
Welcome to The Kitchen Table, where delicious Italian cuisine meets warm hospitality. We're a family-owned restaurant located in the heart of San Rafael, California, and we're passionate about creating memorable dining experiences for our guests. At The Kitchen Table, we're committed to serving only the highest-quality dishes made with love and care. Our chefs use fresh, locally-sourced ingredients to craft authentic Italian recipes that will transport you to the Tuscan countryside. Our friendly staff is dedicated to ensuring that every guest feels welcome and well taken care of. We're proud to be a part of the San Rafael community, and we strive to support local businesses and artisans whenever possible. Our goal is to become your go-to spot for special occasions, casual nights out, and everything in between. We can't wait to share our passion for Italian food and hospitality with you. Call us today at (415) 521-5568 to make a reservation or visit our website at http://www.thekitchentablesr.com/.
Amenities and More
Offerings
- Alcohol
- Beer
- Coffee
- Comfort food
- Small plates
- Vegetarian options
- Wine
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Atmosphere
- Casual
- Cozy
- Upscale
Top Reviews
See All ReviewsService and atmosphere outstanding as usual, food was overall solid, however, some misses. First, if you like crab don’t get the rigatoni with dungeness crab because there wasn’t any crab in it. Maybe crab essence. While the fennel, butter, pepper sauce was flavorful you ummm forgot something … it was a joke … very disappointing. I’d avoid the fried zucchini appetizer. The breading wasn’t too heavy nor was it greasy, but the zucchini was too undercooked. The pappardelli with meat ragu and shishito peppers was more of a standout … good balance among the excellent homemade pasta, ragu and crunchy peppers. Ravioli uovo was prepared to perfection as always, and chicken saltimbocca was solid with crimini and oyster mushrooms. Two thumbs up in the lemon tart.
One of our favorite spots in Marin. It’s rare for me to go to a place I love and order something different every time since I usually find my dish and stick to it. But at KT, I make a point to try something new on each visit, and it never misses. I walk out with a new “favorite dish” every single time. The vibe is always relaxed, never rushed and overall just good energy and consistently great service. It’s a small local restaurant doing top-quality food without any of the pretentiousness.
Every time I go to this gem, I'm amazed at the creativity of the menu and the quality of the food. From the appetizers to the desserts, and everything in between, this is one outstanding restaurant. The owner is obviously a very talented chef who works hard to make sure every single menu item has been carefully thought out and prepared. Fabulous.