All Reviews
Kristina Gregory
2 years agoI am the biggest fan of Won Lee's and their wonderful staff. Today was their last day in business and I'm almost in tears. I've been going here my entire life. So, many funny memories here. They will be great missed! I hope they are open to reopen at a different location in the future. I wish everyone there the absolute best of luck as they enter the next chapter of their lives.
Wendy
3 years agoChicken and broccoli is my go to. They r always on point ! The fried dumplings are also my go to ! They make the best !
Cindy Jordan
3 years agoLike old times. Egg rolls, pork fried rice were wonderful. They make the sweet and sour chicken different, they don't have the sauce mixed with it and no pineapple and Vegas but still taste great. Recommend it once again. 2nd time in 2.5 weeks great both times.
Stephanie Nicholson
Edited 4 years agoTheir food has gone down hill fast since new management took over. Food has become greasy and tasteless. Quality of meat they now use is disgusting. Fat filled and chewy. Bourbon Chicken was awful. Appitisers have become greasy and oily. The Chow Mei Fun I ordered had no sauce. Just plain rice noodles. Horrible. Below is picture of how I received the Chow Mei Fun Used to be so good I kept praying they'd get better again but they just don't. Not worth money or time. Never again.
Gina Bina
6 years agoBest Chinese in the area. Free noodles and hot tea. The general tao and sweet sour chicken was awesome.
OogadeeBoogadee Boo
7 years agoAlways delicious and quick friendly staff.
Ducko9 D
8 years agoA HTF traditional Chinese Restaurant. Hot tea and fried noodles with Duck sauce / hot mustard swerved as soon as you sit down. Good portions. Excellent General Tao's chicken.
Robert Moehlenkamp
Edited 3 years agoJust wasted another trip. No dine in. Just got an order of Fried Dumplings, they were great! They are still closed on Tuesdays!!! Closed on Tuesday, carryout only. This was my favorite Chinese restaurant. I drove from Daytona to get their fried dumplings and MooShu pork. They had the only egg roll I would eat.