| Item | Description | Price |
|---|---|---|
| Appetizer Sampler | Platter of 2 spring rolls, 2 eggrolls, 2 cheese puffs, and 2 pot stickers | $12.50 |
| Banh Mi Bo Nuong | grilled beef Vietnamese sandwich | $7.99 |
| Banh Mi Chay | Tofu Vietnamese sandwich | $7.25 |
| Banh Mi Ga Nuong | Grilled chicken Vietnamese sandwich | $7.25 |
| Banh Mi Heo Nuong | Grilled pork Vietnamese sandwich | $7.25 |
| Basil Fried Rice | Fried rice with bell peppers, onion, Thai chili, mushroom, and basil. Choice of chicken, beef, tofu, or shrimp | $11.99 |
| Beef Flank Steak – Bo Luc Lac | Tender cubes of flank steak sauteed with onions with a touch of butter, served on a bed of lettuce, pickled onion, and tomatoes | $12.99 |
| Black Pepper Beef | Stir fried sliced seasoned beef with onions and bell peppers | $12.49 |
| Broccoli Ginger Chicken or Beef | Stir-fried chicken/beef mixed with the special house ginger sauce, broccoli, white onion, and carrots | $12.49 |
| Bubble Tea | Taro, Strawberry, Watermelon, Honeydew, Lychee, Pineapple, Coconut, Mango. Add tapioca $1.00 | $4.99 |
| Café – Vietnamese Coffee | served iced or hot with or without condensed milk | $5.00 |
| Cheese Puffs (5) | Golden fried cream cheese in wonton wrap. Served with sweet and sour sauce | $6.50 |
| Combination Fried Rice | Fried rice with chicken, beef, and shrimp | $12.50 |
| Crispy / Soft Egg Noodle | Egg noodle stir fried with broccoli, carrot, snow peas, bokchoy, mushroom, and onion. Choose from crispy or soft style | $12.49 |
| Double Meat | — | $4.00 |
| Double Noodle | — | $2.50 |
| Double Seafood | — | $4.00 |
| Edamame | Steamed soybeans in pods with sea salt | $5.25 |
| Extra Meatballs (4) | — | $3.00 |
| Extra Shrimp (4) | — | $3.50 |
| Extra Vegetables | — | $2.50 |
| Extra brisket | — | $3.00 |
| Extra broth 16oz | — | $2.50 |
| Extra broth 32oz | — | $4.00 |
| Extra flank | — | $3.00 |
| Extra tendon | — | $3.00 |
| Extra tripe | — | $3.00 |
| Fountain Soda | — | $2.00 |
| Fresh Squeezed Lemonade | — | $4.00 |
| Fried Pork Egg Rolls (2) | Pork, taro, carrots, cabbage and bean thread noodles rolled in rice paper and fried to a golden brown served with homemade fish sauce. | $4.25 |
| Fried Rice | Choice of meat wok-fried with white rice, egg, peas, carrot, onion, and traditional Vietnamese seasonings | $11.99 |
| Green Curry | Thai fresh herb green curry with eggplants, bamboo shoots, mushroom, and bell peppers finished with basil leaves | $12.49 |
| Green Thai Tea | — | $4.50 |
| Grilled Chicken Rice Plate | Grilled marinated chicken | $10.99 |
| Grilled Chicken Vermicelli | — | $10.75 |
| Grilled Chicken and Eggroll Vermicelli | Grilled marinated chicken and eggroll | $11.25 |
| Grilled Chicken and Shrimp Rice Plate | Grilled marinated chicken and shrimp | $11.99 |
| Grilled Chicken and Shrimp Vermicelli | Grilled marinated chicken and shrimp | $11.75 |
| Grilled Chicken, Shrimp and Eggroll Vermicelli | Grilled marinated chicken, shrimp & eggroll | $12.25 |
| Grilled Meat Spring Rolls (2) | Lettuce, bean sprout and vermicelli wrapped in rice paper, served with homemade peanut sauce. Your choice of grilled pork, or chicken. | $5.49 |
| Grilled Pork Rice Plate | Grilled marinated pork | $10.99 |
| Grilled Pork Vermicelli | Grilled marinated pork | $10.75 |
| Grilled Pork and Eggroll Vermicelli | Grilled marinated pork and eggroll | $11.25 |
| Grilled Pork and Shrimp Rice Plate | Grilled marinated pork and shrimp | $11.99 |
| Grilled Pork and Shrimp Vermicelli | Grilled marinated pork and shrimp | $11.75 |
| Grilled Pork, Grilled Shrimp and Eggroll Vermicelli. | Grilled marinated pork, shrimp & eggroll | $12.25 |
| Grilled Shrimp Rice Plate | Grilled marinated shrimp | $11.99 |
| Grilled Shrimp Vermicelli | Grilled marinated shrimp | $11.25 |
| Hot Tea | Jasmine, Green, Oolong, Chrysanthemum, or ginger | $2.25 |
| House Salad | Chopped lettuce, pickled daikon and carrot, cucumber, mixed with house special sauce, garnished with fried onion and cilantro. Choice of grilled pork, grilled chicken, or grilled shrimp(add $2 for shrimp) | $7.25 |
| House Spring Rolls (2) | Lettuce, bean sprout and vermicelli wrapped in rice paper, served with homemade peanut sauce. Choice of shrimp, fried tofu, or veggie. | $5.49 |
| Iced Tea (sweet or unsweet) | — | $2.00 |
| Imperial Crispy Shrimp Rolls (5) | Marinated jumbo shrimp wrapped in crispy rice paper and served with sweet and tangy pineapple sauce | $5.99 |
| Kid Pho | Beef noodle soup. Choice of chicken, beef, tofu, or veggie | $7.50 |
| Kid's Fried Rice | Fried rice with egg, carrots, and green peas. Choice of chicken, beef, tofu, or veggie($1 extra for shrimp) | $7.75 |
| Kid's Lo-Mein | Wok-tossed lo-mein. Choice of chicken, beef, tofu, or veggie($1 extra for shrimp) | $7.75 |
| Lemongrass Combo Stir-Fried Vermicelli | Combination of beef, chicken & shrimp stir fried with onion, chili pepper, and lemongrass | $12.50 |
| Lemongrass Stir-Fried Vermicelli | sautéed with onion, chili pepper, and lemongrass in special sauce | $11.25 |
| Lemongrass on Rice | Stir fried onions, lemongrass, and peppers served with jasmine white rice | $12.49 |
| Mango Sticky Rice | — | $6.99 |
| Pad See Ew | Flat rice noodle stir-fried with egg, broccoli, carrot, and mushroom in Thai special sauce | $12.49 |
| Pad Thai | Thin rice noodle stir-fried with egg, bean sprouts, onions and sweet tamarind sauce. Served with bean sprouts and topped with crushed peanuts and lime wedge | $12.49 |
| Pho Bo Vien | Beef noodle soup with meatballs. Regular $10.50, Large $11.75 | |
| Pho Chay | Vegetarian pho with tofu and vegetables. Regular $10.50, Large $11.75 | |
| Pho Chin | Beef noodle soup with well-done brisket. Regular $10.50, Large $11.75 | |
| Pho Dac Biet | Beef noodle soup with rib eye steak, brisket, flank, tendon, and tripe. Regular $11.50, Large $12.75 | |
| Pho Do Bien | Seafood pho with shrimp, squid, scallop, fish balls, and imitation crab meat. Regular $11.25, Large $12.25 | |
| Pho Ga | Beef noodle soup with sliced chicken breast. Regular $10.50, Large $11.75 | |
| Pho Nam | Beef noodle soup with well-done flank. Regular $10.50, Large $11.75 | |
| Pho Tai | Beef noodle soup with sliced raw rib eye steak. Regular $10.50, Large $11.75 | |
| Pho Tai Bo Vien | Beef noodle soup with sliced raw rib eye steak and meatball | |
| Pho Tai Chin | Beef noodle soup with sliced raw rib eye steak and well-done brisket. Regular $10.50, Large $11.75 | |
| Pho Tai Nam | Beef noodle soup with sliced raw rib eye steak and well-done flank. Regular $10.50, Large $11.75 | |
| Pho Tom | Beef noodle soup with shrimp. Regular $11.25, Large $12.25 | |
| Pineapple Fried Rice | Fried rice with pineapple, egg, cashews, peas, carrots, bell peppers, onion, and flavored with yellow curry seasoning. Choice of chicken, beef, tofu, or shrimp | $12.25 |
| Pot Stickers (6) | Pork dumpling served with savory dipping sauce | $6.25 |
| Red Curry | Thai spice red curry with eggplants, bamboo shoots, mushrooms, bell peppers finished with basil leaves | $12.49 |
| Salt and Pepper Tofu | Deep fried tofu with special salt & pepper, white onions, and jalapeno | $6.50 |
| Salt and Pepper Wings (5) | Deep fried chicken wings with special salt & pepper, white onions, and jalapeno | $7.99 |
| Seafood Fried Rice | Special fried rice with shrimp, scallop, squid, fish balls, and imitation crab | $12.50 |
| Seafood Noodle Soup – Hu Tieu / Mi Do Bien | Pork based broth with prawns, fish balls, imitation crab, and squid, served with choice of egg or rice noodle | $11.99 |
| Shaking Beef Fried Rice | Fried rice with tender cubes of flank steak sauteed with onions, a touch of butter, bell pepper, and tomatoes | $14.99 |
| Singapore Noodle | Stir-fried rice noodle with carrot, onion, bean sprouts, and bell peppers, tossed in house curry sauce | $12.49 |
| Soy Bean Milk | — | $2.50 |
| Spicy Thai Basil | Thai signature spicy basil sauce stir fried with bell peppers, onions, basil leaves | $12.49 |
| Thai Basil Eggplant | Stir fried eggplant, basil, yellow onions, Thai chili, carrots, and bell peppers in house stir-fry sauce | $12.50 |
| Thai Tea | — | $4.50 |
| Thai's Wings (5) | Deep fried chicken wings coated with special Thai spicy sauce | $7.99 |
| Tom Kha Soup | Classic coconut soup with galangal, chili, lime, lemongrass, yellow onions and mushrooms. Topped with fresh cilantro | $6.50 |
| Tom Yum Soup | Spicy and sour soup with straw mushroom, onion, lemongrass, herb, and lime juice. Choose from chicken, beef, tofu, or shrimp | $6.50 |
| Vegetable Medley | Assorted vegetable stir fried with house special sauce | $11.99 |
| Vegetarian Eggrolls (2) | Filled with vegetables and wrapped in rice paper, served with homemade sweet and sour sauce | $4.25 |
| Vegetarian Noodle Soup | Hot soup with baby bokchoy, mushroom,, carrot, broccoli, tofu | $10.99 |
| White Rice | Jasmine white rice with choice of grilled pork, grilled chicken, or grilled shrimp. | $7.50 |
| Wok on Fire Flat Noodle | Wok-tossed fresh flat noodle with broccoli, bell peppers, mushroom, snow peas, baby bokchoy, carrot, mushroom and onion | $12.49 |
| Wok on Fire Lo-Mein | Wok-tossed Lo-mein with broccoli, carrot, snow peas, bokchoy, mushroom, and onion | $12.49 |
| Wonton Noodle Soup – Mi Hoanh Thanh | Chicken noodle soup with wonton, topped with bok choy, and onion & cilantro, served with egg noodle | $10.99 |
| Wonton Soup | Pork filled wonton in clear chicken broth | $5.75 |
| Yellow Curry | Thai yellow curry with potatoes, carrots, bell peppers and yellow onions in coconut milk | $12.49 |
| Young Coconut Juice | — | $4.00 |
| bottled water | — | $1.00 |