| Item | Description | Price |
|---|---|---|
| Apricot Chicken | infused with apricot almond butter and served with tender rappini | $11.00 |
| Artichoke Pappardelle | ribbon pasta with artichoke, portobello mushrooms, rappini and red pepper in a saffron cream sauce | $11.00 |
| Balsamic Glazed Steak | portobello mushrooms, roasted shallots and tomatoes on a baguette | $8.00 |
| Beef Tenderloin | pre-order, minimum 4 people) wrapped in phyllo and stuffed with mushroom, carrot and leek kefta | |
| Brie Cigars (order Of 6) | fig and apricot chutney with toasted almonds | $6.00 |
| Bruschetta | tomato with brie and roasted shallots, fire roasted pepper with mint or lentil spinach | $6.00 |
| Chicken Curry Salad | caramelized figs, olives, roasted grapes, toasted almonds and mixed greens | $7.00 |
| Choose Your Bread | baguette, rye, wheat | $5.50 |
| Choose Your Cheese | swiss, cheddar, american, mozzarella | $5.50 |
| Choose Your Meat | corned beef, smoked turkey, roast beef, smoked salmon | $5.50 |
| Choose Your Spread | mayo, dijon mayo, roasted shallot mayo, harrissa mayo | $5.50 |
| Choose Your Toppings | lettuce, tomatoes, red onion, cornichon, cucumber | $5.50 |
| Couscous-crusted Salmon | in a bed of carrots, zucchini and leeks with preserved lemon brown butter | $13.00 |
| Curried Chicken Salad (cold) | tomatoes and greens on homemade kasra | $6.00 |
| Eggplant Two Ways | grilled eggplant, baba ghanoush, roasted tomatoes and spinach on kasra | $6.00 |
| Falafel | cucumber, onion, tomato dressed with a cardamom feta vinaigrette on msemene | $6.00 |
| Grilled Chicken Panini | brie, caramelized shallots, spinach and dijon mayo | $6.00 |
| Grilled Fruit | seasonal grilled fruit, cumin toasted pumpkin seeds and grilled red onions with an eau de fleur doranger vinaigrette | $9.00 |
| Grilled Tofu Caesar | crisp romaine, roasted tomatoes, cured black olives, garlic parmesan crouton and a non-dairy (caesar) dressing | $8.00 |
| Harrira | pureed chick peas, chicken stock, celery, carrots and cilantro | $3.00 |
| House Salad | mixed greens, cucumbers, shredded carrots and tomatoes with a olive vinaigrette | $5.00 |
| Lamb Brochette | eggplant, arugula, roasted peppers and a mint garlic spread on msemene | $7.00 |
| Lasagna | pre-order) vegetarian: layered with mushrooms, spinach, carrots, zucchini, goat cheese, tomato and basil ground beef: eggplant, roasted red peppers, feta cheese and olives | |
| Loubia | white bean, carrots, celery, bell peppers and harissa | $3.00 |
| Meatball | homemade meatballs in a light savory tomato sauce on a baguette | $6.00 |
| Merguez Panini | goat cheese, arugula, roasted pepper and dijon mayo | $7.00 |
| Mini Kebabs (order Of 3) | lamb, beef, chicken and *veggie mix and match choice of sauce harissa, herbed feta or pomegranate mustard | $6.50 |
| Nutella, Banana And Jam Panini | — | $6.00 |
| Pastilles | savory pastry stuffed with vegetarian, seafood or chicken | $4.00 |
| Pomegranate- Glazed Tilapia | in a bed of couscous and mandarin spinach salad with yogurt mint vinaigrette | $11.00 |
| Salmon | roasted tomatoes, shaved red onion and green goddess dressing on a baguette | $7.00 |
| Salmon Salad | sweet potato, roasted red peppers, tomato confit and mixed greens with a preserved lemon vinaigrette | $9.00 |
| Soup Of The Day | — | $3.00 |
| Spinach Salad | goat cheese, artichoke, portobello mushrooms and roasted shallots with a sun-dried tomato vinaigrette | $7.00 |
| Stuffed Artichoke Hearts | spinach and feta with a tomato cardamom fondue | $6.00 |
| Tagine Aux Olives | slowly braised beef with olives and potatoes in a saffron sauce | $12.00 |
| Tagine Of The Day | — | |
| Tandoori Chicken | cucumber, red onion, mint garlic spread and cilantro yogurt on msemene | $6.00 |
| The Plate | hummus, tabouleh, falafel, jerusalem salad and grape leaves | $8.00 |
| Trio Of Spreads With Flat Bread Or Crudite | choose three: eggplant caviar, goat cheese with spinach and sun dried tomatoes, black olives with feta, smoked salmon pate, gourmet hummus | $7.00 |
| Zebda Chicken Kabob | served with mushroom, zucchini and roasted saffron potatoes | $11.00 |
| Zebda Couscous | pre-order, minimum 6 people) house-made couscous with zucchini, carrots, chickpeas, sweet potatoes, cabbage and turnips your choice of vegetarian, lamb, chicken or royale (lamb, chicken, and merguez) | |
| Zebda Couscous Salad | chicken kabob, apricot, grilled vegetables and toasted almonds with a harissa vinaigrette | $7.00 |
| Zebda Lamb Kabob | served with apricots and dates on a bed of white beans and spinach | $12.00 |
| Ziti Pasta | house-made merguez, eggplant, tomato confit, goat cheese and mint | $11.00 |