About - Bistro 82
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Amenities and More
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy hour drinks
- Hard liquor
- Small plates
- Vegetarian options
- Wine
Accessibility
- Wheelchair accessible entrance
Top Reviews
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Overall the food was high quality and delicious. The steak tartare, scallops, escargot, orange cauliflower, and apple crisp were very good. The seafood bouillabaisse was so, so, although the broth was light and fragrant, if not cold and overcooked. Some dipping toasted bread would have been very welcome, but missing. The baked ravioli in cheese was excellent. A fair value for the experience.
First time I have ever had Lamb and I have to say it was ABSOLUTELY amazing! Props to the cooks in the kitchen. Our server was also super nice and pointed us in the right direction's on our style of eating. Highly recommend eating here. Will be back myself.
I really liked this restaurant, the atmosphere wasn't real fancy but was up scale. It was definitely a cleaner quiet, a good place to take a day. The food was amazing. Got the Surf and turf (not on the menu) and the bone marrow. It was one of the best steaks I have ever had. The scallops were a little undercooked to my taste but everything litterally melted in your mouth like butter. Our server was great. Very kind and professional and knew a lot about the menu. My girlfriend and I split a dish and he said "usually I separate the dish for you, but this rish is really beautiful and didnt want to ruin that for you" I agreed, it was beautiful plate. I would recommend this to a friend for sure