Name: Wei Wei Palace
Address: 4242 Division Ave S, Grand Rapids, MI 49548, Grand Rapids, Michigan, United States
Telephone: (616) 724-1818
Price range: $20–30
Rating: 3

Overview Reviews Menu

Menu Items

Item	Description	Price
Amoy Fried Rice	—	$12.95
Amoy Mai Fun	vermicelli	$9.95
Aromatic Duck	—	$8.95
Assorted Meat and Seafood with Tofu	—	$10.95
Assorted Seafood Szechuan Style	—	$13.95
Assorted Seafood and Braised Yee Fu Noodle in Soup	—	$12.95
Assorted Seafood and Cream Style Corn Soup	—	$10.95
Assorted Seafood and Tofu	—	$12.95
Assorted Seafood and Tofu Soup	—	$9.95
Assorted Seafood in Crispy Taro Bird Nest	—	$12.95
Assorted Seafood with Peppercorn and Spiced Salt	—	$10.95
Assorted Seafood with Seasonal Chinese Vegetables	—	$10.95
Assorted Vegetable Braised in Aged Bean Sauce	—	$9.50
Assorted Vegetable Soup	—	$6.95
B.B.Q Pork Egg Foo Young	—
BBQ Pork Fried Rice	—	$7.95
BBQ Pork Lo Mein	—	$8.95
Baked Pork Chop Peking Style	—	$8.95
Baked Pork Chop with Black Pepper	—	$8.95
Beef Brisket Lo Mein	—	$8.95
Beef Brisket and Noodle in Soup	—	$5.95
Beef Egg Foo Young	—
Beef Fried Rice	—	$7.95
Beef Lo Mein	—	$8.95
Beef Tenderloin Cantonese Style	—	$10.95
Beef Tenderloin with Black Pepper Sauce	—	$10.95
Beef Tenderloin with Chinese Broccoli	—	$10.95
Beef in Satay Sauce	—	$8.95
Beef with Black Mushroom and Bamboo Shoot	—	$9.95
Beef with Ginger and Scallions	—	$9.95
Beef with Green Pepper and Onion in Black Bean Sauce	—	$8.95
Beef with Oyster Sauce	—	$9.95
Beef with Seasonal Chinese Vegetables	—	$9.95
Black Mushroom and Bamboo Shoots in Oyster Sauce	—
Braided Noodle with Assorted Seafood	—	$12.95
Braised Beef Brisket	—	$10.95
Braised Black Mushroom and Chinese Vegetables	—
Braised Duck with Assorted Meats and Seafood	—	$15.95
Braised Grouper with Assorted Vegetables and Tofu	—	$12.95
Braised Noodle with Black Mushroom and Vegetables	—	$8.95
Braised Scallops with Vegetables	—	$11.95
Braised Tofu with Black Mushroom and Snow Peas	—
Cantonese Fried Rice	—	$10.95
Cantonese Pan Fried Noodle with Assorted Seafood	—	$10.95
Cantonese Pan Fried Noodle with BBQ Pork	—	$8.95
Cantonese Pan Fried Noodle with Chicken	—	$8.95
Cantonese Pan Fried Noodle with Shrimp	—	$10.95
Cantonese pan Fried Noodle with Beef	—	$8.95
Century Egg and Shredded Pork	—
Chicken Egg Foo Young	—
Chicken Fried Rice	—	$7.95
Chicken Lo Mein	—	$8.95
Chicken with Green Pepper and Onion in Special Black Pepper Sauce	—	$8.95
Chinese Broccoli in Oyster Sauce	—
Chinese Cruller	—
Coffee	—
Crab Meat and Braised Yee Fu Noodle In Soup	—	$12.95
Deep - Fried Crab Meat Rangoons	—	$5.95
Deep Fried Crispy Chicken	—	$8.95
Deep Fried Shrimp Balls	—	$8.95
Deep Fried Shrimp Paste Stuffed Tofu	—
Deep-Fried Crab Claw	—	$3.95
Deep-Fried Crispy Shrimp	—	$5.95
Diced Chicken and Salted Fish with Bean Curd	—	$10.95
Diced Chicken and Salted Fish with Eggplant	—	$10.95
Diced Chicken with Cashew Nuts	—	$8.95
Dried Scallop	—
Dried Scallops and Crab Meat Soup	—	$10.95
Egg Drop Soup	per small bowl	$1.25
Eggplant in Garlic Sauce	—	$9.50
Fish Maws and Crab Meat Soup	—	$10.95
Fried Duck with Mashed Taro	—	$15.95
Fried Minced Tofu, Meats and Shrimp in Brown Sauce	—
Fried Shelled Prawns with Peppercorn and Spiced Salt	—	$11.95
Fried Soft-Shelled Crab with Peppercorn and Spiced Salt	—
Fried Vermicelli with Shredded Pork Preserved Vegetable or Pickled Vegetable	—	$9.95
Fried Vermicelli with Shredded Roast Duck Preserved Vegetable or Pickled Vegetable	—	$10.95
Fried and Sauteed Sole Cubes	whole fish
General Tso's Chicken	—	$8.95
Honey BBQ Pork	—	$8.95
Hot and Sour Soup	per small bowl	$1.75
Iced Tea	—
Kung Bao Chicken	—	$8.95
Kung Bao Pork	—	$7.95
Kung Bao Shrimps	—	$9.95
Lo Mein in Oyster Sauce	—	$7.95
Lobster Cantonese Style	—
Lobster in Black Bean Sauce	—
Lobster with Ginger and Scallion	—
Ma Pau Tofu	tofu with minced pork
Minced Beef with Egg Drop Soup	—	$6.95
Minced Chicken with Cream Style Corn Soup	—	$7.95
Mussels with Black Bean Sauce	—	$8.95
Noodle in Soup	—	$3.75
Orange Flavored Chicken	—	$8.95
Pan Fried Lobster with Peppercorn and Spiced Salt	—
Pan Fried Mai Fun, Vermicelli, with Seafood and Dry Scallops	—	$13.95
Pan Fried Rice Noodle with Beef	—	$8.95
Pan Fried Sole	whole fish
Pan Seared Chicken with Lemon Sauce	—	$8.95
Pan Sheared Grouper Cubes with Lemon Sauce	—	$12.95
Pan Sheared Grouper with Creamy Corn and Minced Garlic	—	$12.95
Pan Sheared Grouper with Peppercorn and Spiced Salt	—	$12.95
Pan-Fried Potstickers	—	$6.95
Plain Congee	—
Plain Fried Rice	—	$4.25
Pop	—
Pork Fried Rice	—	$7.95
Pork with Spiced Salt	—	$8.95
Prawns	—
Prawns in Black Bean Sauce	—	$12.95
Prawns in Garlic Sauce	—	$12.95
Prawns in Lobster Sauce	—	$12.95
Prawns with Chinese Vegetables	—	$12.95
Prawns with Walnut in Special Sauce	—	$13.95
Rice Noodle with Beef and Chinese Vegetables	—	$9.95
Rice Noodle with Beef in Black Bean Sauce	—	$9.95
Roast Duck	Hong Kong style	$8.95
Roast Pork	—	$8.95
Roast Pork with Bean Curd	—	$9.50
Rose Wine and Soy Sauce Chicken	—	$8.95
Sampan	seafood
Sauteed Assorted Vegetables	—
Sauteed Beef Flavored with Aged Orange Rinds	—	$8.95
Sauteed Broccoli, Black Mushroom and Mushroom	—
Sauteed Chinese Broccoli in Garlic Sauce	—
Sauteed Crab with Ginger and Scallions	—
Sauteed Fresh Squid and Dried Squid	—	$8.95
Sauteed Prawns with Vegetables	—	$12.95
Sauteed Scallops with Seasonal Chinese Vegetables	—	$10.95
Sauteed Scallops with Vegetables	—	$10.95
Sauteed Snow Pea Sprout	—
Sauteed Snow Pea Sprout with Crab Meat	—
Sauteed Snow Pea Sprout with Dry Scallops	—
Sauteed Sole Cubes with Vegetables	—	$12.95
Sauteed Squid in Shrimp Paste	—	$8.95
Sauteed Squid in Special Spicy Hot Sauce	—	$8.95
Sauteed Yau Choi or Chinese Broccoli	—
Scallops in Garlic Sauce	—	$10.95
Shelled Shrimp with Bean Noodle in Satay Sauce	—	$10.95
Shredded Chicken with Anchovy Fried Rice	—	$11.95
Shredded Pork and Pickled Vegetable Vermicelli	—
Shredded Pork and Preserved Vegetable Vermicelli	—
Shredded Pork in Garlic Sauce	—	$7.95
Shredded Roast Duck with Pickled Vegetable Vermicelli	—	$6.95
Shrimp Egg Foo Young	—
Shrimp Fried Rice	—	$8.95
Shrimp Lo Mein	—	$9.95
Shrimp and Chicken in Black Pepper Sauce	—	$12.95
Shrimp and Noodle in Soup	—	$6.95
Shrimp with Cashew Nuts	—	$9.95
Shrimp with Scramble Eggs	—	$9.95
Singapore Mai Fun	vermicelli	$9.95
Sliced B.B.Q Pork	—	$5.95
Sliced Beef	—
Sliced Beef and Noodle in Soup	—	$5.95
Sliced Beef with Dried Lily and Wood Ear	—	$10.95
Sliced Chicken	—
Sliced Chicken Garlic Sauce	—	$8.95
Sliced Chicken with Black Bean Sauce	—	$8.95
Sliced Fish	—
Sliced Pork and Sea Weed Soup	—	$7.95
Sliced Stuffed Pig Knuckle and Jelly Fish	—	$12.95
Sole Cubes with Chinese Vegetables	—	$12.95
Spring Roll	—	$1.50
Squid with Peppercorn and Spiced Salt	—	$8.95
Steamed Chicken and Chinese Sausage with Lotus Leaf	—	$10.95
Steamed Chicken, with Bone, with Chinese Vegetables	—	$8.95
Steamed Chicken, with Bone, with Ginger and Scallions	—	$8.95
Steamed Eggs with Shrimp	—	$8.95
Steamed Minced Pork with Anchovy	—	$9.95
Steamed Minced Pork with Dry Squid	—	$8.95
Steamed Shrimp Paste Stuffed Tofu	—
Steamed Sole	whole fish
Stir Fried Noodle with Special Soy Sauce	—	$7.95
Sweet and Sour Chicken	—	$8.95
Sweet and Sour Grouper Cubes	—	$12.95
Sweet and Sour Pork with Pineapple	—	$7.95
Szechuan Beef	—	$8.95
Szechuan Chicken	—	$8.95
Szechuan Shrimps	—	$9.95
Three Combination From Choices Below	—	$16.95
Tofu with Assorted Vegetables and Bean Noodle	—
Tofu with Chinese Broccoli	—
Tofu, Roast Pork, Shrimp and Squid with Salted Shrimp Paste	—	$10.95
Two Combination From Choices Below	—	$12.95
Vegetable Egg Roll	—	$1.50
Vegetable Fried Rice	—	$7.50
Vegetable Lo Mein	—	$7.95
Whole Peking Duck	served with duck pastry and duck soup	$32.00
Wonton Lo Mein	—	$8.95
Wonton Soup	per small bowl	$1.50
Wonton and Noodle in Soup	—	$5.95
Wonton with Chinese Vegetables	—	$5.95
Yang Chou Braised Yee Fu Noodle In Soup	—	$11.95
Yang Chou Fried Rice	—	$8.95
Yin-Yang Fried Rice	—	$11.95

Wei Wei Palace - Menu

Menu Items